Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, honey chilli chicken wings. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Honey Chilli Chicken Wings is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Honey Chilli Chicken Wings is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook honey chilli chicken wings using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Honey Chilli Chicken Wings:
- Make ready 4 full chicken wings
- Get Water
- Make ready 100 g margarine melted
- Prepare 1/4 tsp baking powder
- Prepare 2 tblsp soy sauce
- Prepare 1 tblsp honey
- Prepare 1 tblsp hot sauce
- Make ready 2 tblsp sriracha
Steps to make Honey Chilli Chicken Wings:
- Preheat oven on bake to 230 degrees. In a sauce pan. Place chicken wings in enough water to cover them and bring to boil. Boil for 3 minutes and set aside.
- In a separate bowl melt margarine, and add baking powder, soy sauce, honey and hot sauce and sriracha and mix (I forgot the sriracha so I added it just in time) Pour in chicken and stir. Bring to a boil then transfer to baking dish and bake for 15 minutes.
- Reduce temperature to 190 degrees and glacé and turn wings. You’ll do this for every 15 minutes. Till reduced and sticky. (In this moment I cut the outer outer wing because it burns easily. You can do this in the very beginning) garnish with sesame seeds. Serve immediately.
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