Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, chicken paella. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Swap traditional seafood paella for an easy chicken and chorizo version - a hearty family supper for four. Find more dinner inspiration at BBC Good Food. This Chicken and Seafood Paella is a classic Spanish rice dish made with Arborio rice, packed with chicken, sausage, mussels, clams, shrimp and loaded with flavor. I have a romantic dish for you today.
Chicken paella is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chicken paella is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have chicken paella using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken paella:
- Get Irish potatoes
- Make ready Chicken
- Take Vegetable oil
- Prepare Fresh pepper
- Get Seasoning
- Make ready Onions
- Get Curry
This is the real Chicken Paella recipe, an alternate way of tasting authentic spanish recipes. Paella is a Spanish rice dish originally from Valencia. Paella is one of the best-known dishes in Spanish cuisine. For this reason, many non-Spaniards view it as Spain's national dish, but Spaniards almost unanimously consider it to be a dish from the Valencian region.
Steps to make Chicken paella:
- Wash, peel potato and boil with a little salt.
- Wash chicken, cut into small bits, chop onions, blend pepper
- Steam meat with onions, pepper, seasonings, curry. Allow to extract it's water and absorb it back in with the spices and afterwards add a little more water for it to cook properly.
- When Irish and meat is cooked soft, put vegetable oil in a pan and heat up then add onions n stir, add a little fresh pepper, add the chicken and stir continuously so it doesn't boil
- Then add Irish potatoes,, seasonings, a bit of curry powder and stir, add the chicken stock and cover to boil and dry.
- Serve with a cold drink and enjoy.
Paella is one of the best-known dishes in Spanish cuisine. For this reason, many non-Spaniards view it as Spain's national dish, but Spaniards almost unanimously consider it to be a dish from the Valencian region. This classic one-pot chicken and prawn paella recipe is a Spanish dish that's not only delicious, but Not all traditional paella recipes use chicken, but we like it better this way. This chicken and chorizo paella is a hearty sharing dish that's easy to cook and serve in one dish. Using chorizo in your paella might not be the done thing everywhere, but if you like it, go with it!
So that’s going to wrap it up for this special food chicken paella recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
