Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, simple steamed chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
I have made this steamed chicken recipe several times this summer. Steaming is a really popular cooking method in every Chinese kitchen. Steamed dishes are simple, quick and always tender in. This is a simple and easy way of steaming whole chicken (Chinese Style).
Simple Steamed Chicken is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Simple Steamed Chicken is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have simple steamed chicken using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Simple Steamed Chicken:
- Make ready Chicken drumsticks, thighs and wings
- Prepare Marinade
- Get Sprinkle some salt on skin
- Get Ingredients
- Make ready 2 stalks spring onion
- Make ready 4 slices ginger smashed
- Take 6 cloves garlic smashed
- Make ready Sauce
- Take 2 tbsp soy sauce
- Make ready 1 tbsp oyster sauce
- Take 1 tbsp Shaoxing wine
- Make ready 1 tsp sesame oil
- Make ready 1 1/2 tsp sugar
- Prepare 150 ml water
The first method is to marinate the whole chicken. The flavors in this simple steamed dish are surprising good. The steamy story of chicken makes it all the more healthier and quicker. Steaming chicken enables us to keep the calories and fat count low in the dish.
Steps to make Simple Steamed Chicken:
- Marinate chicken with some salt just sprinkle lightly on the skin.
- Place all ingredients and sauce mixture on a steaming plate. Place the chicken pieces on it.
- Steam the chicken in high heat for 15 minutes and serve.
The steamy story of chicken makes it all the more healthier and quicker. Steaming chicken enables us to keep the calories and fat count low in the dish. Here's a simple yet lip-smacking steamed. Although simple the taste and smell will remind one of your childhood, as many Asians have grown up with simple fares such as steamed chicken — plus it's healthier than cooking it in oil or fat! Steamed Chicken with Scallions and Ginger.
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