Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken wings & mushrooms stew. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chicken Wings & Mushrooms Stew is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Chicken Wings & Mushrooms Stew is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook chicken wings & mushrooms stew using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken Wings & Mushrooms Stew:
- Make ready 7 pieces chicken wings
- Prepare 1 medium size onion
- Take 1 medium size carrot
- Prepare 1 medium size king oyster mushroom
- Make ready 5 shiitake mushrooms
- Prepare 1 tablespoon oyster sauce
- Get 2 tablespoons ketchup
- Prepare 2 tablespoons chili sauce
- Take 1 teaspoon sesame oil
- Prepare 1/2 teaspoon sugar
- Get 1 tablespoon soy sauce
- Get 1 tablespoon coarsely grounded black pepper
- Take 1 cup chicken stock
- Make ready 3 cloves crushed garlic
- Get 1 tablespoon cooking oil
Steps to make Chicken Wings & Mushrooms Stew:
- Marinate the chicken wings with all the seasonings except garlic cloves,chicken stock and cooking oil for 30 mins.
- Slice the carrots and onions and set aside.
- Slice the mushrooms and set aside.
- Heat the oil in the pot on medium heat.Add cooking oil and crushed garlic cloves.Next,add the carrots and onions into the pot.Stir fry them until the onions become soft.
- Add the marinated chicken wings to the bottom of the pot.Add a little bit of chicken stock and cover the lid.Let them cook for 2-3 minutes on one side.
- Open the lid and pour the rest of the chicken stock into the pot,wait until the stock start to simmer.
- When the chicken stock has bubbly simmered.Put the mushrooms into the pot.
- Cover the lid and let them simmer on medium heat for about 10 mins until the stock has evaporated and cooked chicken wings and veggie become soft.
- Now the Chicken wings and mushrooms stew is ready to serve.
So that is going to wrap this up with this exceptional food chicken wings & mushrooms stew recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
