Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, ayam suwir saus tiram / shredded chicken in oyster sauce. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Ayam Suwir Saus Tiram / Shredded Chicken in Oyster Sauce is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Ayam Suwir Saus Tiram / Shredded Chicken in Oyster Sauce is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook ayam suwir saus tiram / shredded chicken in oyster sauce using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ayam Suwir Saus Tiram / Shredded Chicken in Oyster Sauce:
- Make ready About a bowl of leftover rotiserrie chicken, shreded
- Take 3 cloves garlic, minced
- Get Oil for frying
- Take Oyster sauce as desired
- Get 1 chilli
- Prepare 3 birdeye chillies
- Make ready Some water
- Get Some pepper
Instructions to make Ayam Suwir Saus Tiram / Shredded Chicken in Oyster Sauce:
- Put the oil in a pan. Add in the garlics. Stir until fragrant.
- Add in the chicken. Stir until combined. Then add in the chillies. Water and oyster sauce also some pepper.
- Mix evenly. Taste test. Turn off the heat.
- Serve.
So that’s going to wrap it up with this exceptional food ayam suwir saus tiram / shredded chicken in oyster sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
