Grilled Chicken with Potatoes and Carrots
Grilled Chicken with Potatoes and Carrots

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, grilled chicken with potatoes and carrots. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Grilled Chicken with Potatoes and Carrots is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Grilled Chicken with Potatoes and Carrots is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have grilled chicken with potatoes and carrots using 13 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Grilled Chicken with Potatoes and Carrots:
  1. Get Full Chicken
  2. Take Paprika
  3. Get Lemon zest
  4. Take Lemon juice
  5. Get Minced Garlic
  6. Make ready Salt
  7. Make ready Cumin
  8. Make ready Black pepper
  9. Make ready Worcester sauce
  10. Get Chutney
  11. Prepare Olive Oil
  12. Take Carrots
  13. Make ready Potatoes (Cut into Wedges)

Season potatoes, chicken and carrots with salt and pepper to taste, garlic powder, basil, and thyme. After taking them off the stove, mix the potatoes, fillet and carrots in an oven dish. Pour hot water in a cup and dissolve the broth, then pour it over the potatoes. Bake in a preheated oven to a nice color.

Steps to make Grilled Chicken with Potatoes and Carrots:
  1. Mix garlic, paprika, lemon zest, fresh lemon juice, cumin, Worcester sauce, chutney, salt black pepper and olive oil to marinade. Rub the chicken with the marinade and put in the fridge for one hour.Grease your pan with oil. Put the chicken in the pan. Season carrots and potatoes with salt, pepper and olive oil.Add to the pan and grill at 180 degrees

Pour hot water in a cup and dissolve the broth, then pour it over the potatoes. Bake in a preheated oven to a nice color. Top with potatoes, carrots and onion. Spoon soup over vegetables and top with butter. Prepare chicken according to package directions.

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