Caitlin Chicken Coconut Curry
Caitlin Chicken Coconut Curry

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, caitlin chicken coconut curry. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Caitlin Chicken Coconut Curry is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Caitlin Chicken Coconut Curry is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook caitlin chicken coconut curry using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Caitlin Chicken Coconut Curry:
  1. Get 60 ml Coconut Oil
  2. Take 2 Onions, peeled and diced
  3. Get 2 Bird's eye or Thai Chillies, deseeded and diced
  4. Prepare 1 kg deboned Chicken breast, cut into bite size pieces
  5. Take 6 cloves Garlic, finely chopped
  6. Take 5 cm fresh Ginger, peeled and finely chopped
  7. Get 15 ml ground Coriander
  8. Take 1 can Coconut Cream
  9. Prepare 200 ml Almond Milk
  10. Make ready 440 g Crushed Pineapple in light syrup
  11. Take 2 large Carrots, coarsely grated
  12. Make ready 60 ml Yellow Curry Paste
  13. Take 5 ml Salt
  14. Prepare 2,5 ml ground black Pepper
  15. Get 30 ml Lime Juice
  16. Take 50 ml fresh Coriander Leaves
  17. Take 50 ml fresh Basil Leaves
Steps to make Caitlin Chicken Coconut Curry:
  1. Heat Oil in large wok over medium high heat, fry Onions and Chilli till Onions are soft, about 5 minutes.
  2. Add Chicken and cook while stirring till Chicken is cooked through, about 10 minutes.
  3. Add Garlic, Ginger and Coriander and cook while stirring till Garlic is soft, about 5 minutes
  4. Drain Syrup from Pineapple and set Pinapple aside. To the cooked Chicken, add Cream, Milk, Syrup, Carrots and Curry Paste. Mix through and bring to a boil. Reduce heat and simmer for 15 minutes.
  5. Season with Salt, Pepper and Lime Juice to taste. Add Pineapple and simmer for 5 minutes.
  6. Serve with rice, garnish with fresh Coriander and Basil

So that is going to wrap it up for this special food caitlin chicken coconut curry recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!