Chicken Chilli Tomato and Mozarella Bake
Chicken Chilli Tomato and Mozarella Bake

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken chilli tomato and mozarella bake. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken Chilli Tomato and Mozarella Bake is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Chicken Chilli Tomato and Mozarella Bake is something that I have loved my entire life.

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To begin with this recipe, we must first prepare a few components. You can cook chicken chilli tomato and mozarella bake using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken Chilli Tomato and Mozarella Bake:
  1. Get 4 chicken breasts
  2. Take 1 tblsp garlic chopped
  3. Get 8 green chillies chopped
  4. Prepare 1 sprig thyme
  5. Prepare 6 tomatoes chopped
  6. Prepare 1 cup mozarella cheese grated
  7. Make ready 1 tblsp parsley chopped

Pan seared chicken breasts topped with mozzarella and homemade sauce. Mozzarella chicken is a simple weeknight dinner recipe! Lightly coat a baking dish with EVOO. On a parchment-lined baking sheet, season both sides of the chicken with olive oil, salt, pepper, garlic powder, and oregano.

Steps to make Chicken Chilli Tomato and Mozarella Bake:
  1. Preheat oven to 230 degrees. Cut chicken breasts in half and butterfly them. Fry chicken breasts till golden and set aside and cover.
  2. In a separate pan, on medium heat fry garlic and chilli till fragrant. Add thyme and cook for 2 minutes. Add chopped tomatoes and cook for 20 minutes
  3. In an oven proof dish, place chicken breasts and pour over tomato. Sprinkle mozarella and bake for 15 minutes till golden brown. Garnish with parsley and serve warm.

Lightly coat a baking dish with EVOO. On a parchment-lined baking sheet, season both sides of the chicken with olive oil, salt, pepper, garlic powder, and oregano. Make this classic Spinach and Mozzarella Stuffed Chicken Breast for dinner tonight! This easy, healthy, gluten-free recipe is a family favorite. Carefully get the baking tray from the oven and place the chicken breasts into the tray next to the halved tomatoes.

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