Easy Chicken Curry
Easy Chicken Curry

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy chicken curry. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Easy Chicken Curry is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Easy Chicken Curry is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook easy chicken curry using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Easy Chicken Curry:
  1. Take 4 Chicken Breasts
  2. Make ready 2 Garlic Cloves
  3. Make ready 1 tsp Ginger
  4. Prepare 2 tbsp Medium Curry Powder (or as hot as you would like)
  5. Make ready 2 large Onions
  6. Get 500 g Passata
  7. Take 300 ml chicken Stock

Season the chicken strips and brown quickly all over until sealed (you may need to do this in batches adding the third tablespoon of oil, if needed). Remove with a slotted spoon to a plate. In a large pot over medium-high heat, heat oil. Seal the chicken in a pan with a little oil.

Instructions to make Easy Chicken Curry:
  1. Spray a large pan or wok with frylight and fry the onions for 2 minutes then add the chicken and fry until browned.
  2. Add the rest of the ingredients and leave to simmer for about 20 minutes.
  3. If sauce isn't as thick as you would

In a large pot over medium-high heat, heat oil. Seal the chicken in a pan with a little oil. Add in garlic, ginger, curry powder, ground coriander, cumin, paprika, cinnamon, salt and pepper. Stir and cook for a further minute. Jools' easy chicken curry With creamy coconut milk and natural yoghurt, Jools' easy chicken curry is perfect for kids, toddlers or those who don't like a lot of spice.

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