Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, instant chicken parsley rice. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
The rice is the perfect texture and the chicken is insanely tender. This is the meal we cook in the Instant Pot the most often. Here the method of preparation of Chicken Parsley potato rice. This Instant Pot Chicken and rice is a wholesome dinner that the entire family will love.
Instant Chicken Parsley Rice is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Instant Chicken Parsley Rice is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook instant chicken parsley rice using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Instant Chicken Parsley Rice:
- Prepare 1 can (14.5 ounce) low sodium chicken broth
- Get 1 tablespoon parsley flakes
- Prepare 1 tablespoon minced dried onion
- Make ready 2 cups instant white rice
Divide among meal prep bowls and garnish with feta cheese (optional). I enjoy the classic version of chicken and rice seasoned with parsley, thyme, and paprika. But if you're looking for a change of pace, you cannot miss this Asian seasoning combo. My recipe uses onion, garlic, ginger, cumin powder, soy sauce, and a drizzle of sesame oil to create a savory gingery, garlicky base that.
Steps to make Instant Chicken Parsley Rice:
- In a pot bring your chicken broth to a boil……
- Add in your parsley flakes and dried onion…..
- Remove chicken broth from heat and add in your instant white rice, stir lightly and cover until rice absorbs all liquid……
- Remove cover, stir lightly again and serve with your favorite entree !! 😋
But if you're looking for a change of pace, you cannot miss this Asian seasoning combo. My recipe uses onion, garlic, ginger, cumin powder, soy sauce, and a drizzle of sesame oil to create a savory gingery, garlicky base that. Classic chicken and rice adapted for the pressure cooker! Combine everything in the pot, and come back How To Make Chicken and Rice in the Instant Pot. Not only does cooking this casserole in my Instant Sprinkle generously with chopped parsley and serve hot.
So that’s going to wrap this up for this exceptional food instant chicken parsley rice recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
