Involtini Do Pollo,All'erba Cipollina. Chicken Roulades + Chives
Involtini Do Pollo,All'erba Cipollina. Chicken Roulades + Chives

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, involtini do pollo,all'erba cipollina. chicken roulades + chives. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Involtini Do Pollo,All'erba Cipollina. Chicken Roulades + Chives is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Involtini Do Pollo,All'erba Cipollina. Chicken Roulades + Chives is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have involtini do pollo,all'erba cipollina. chicken roulades + chives using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Involtini Do Pollo,All'erba Cipollina. Chicken Roulades + Chives:
  1. Take 2 Skinless, boneless Chicken breast potions
  2. Make ready 25 g Butter
  3. Get 1 tbls Chopped fresh Chives
  4. Make ready Plain flour for Dusting
  5. Take 1 +1/2 tbls Olive oil
  6. Get Salt n pepper
  7. Take Peas in butter to Serve
Instructions to make Involtini Do Pollo,All'erba Cipollina. Chicken Roulades + Chives:
  1. Cut the chicken portions in half longways and pound until 5 mm thick with a meat mallet
  2. Cut the butter in half and cut one of the halves kinto 4 slices. Put the slice of butter, pinch of salt and pepper on each chicken portion and divide the chives among them.
  3. Roll up the portions, dust with flour, shake off any excess and secure with Cocktail sticks.9
  4. Heat the olive oil and remaining butter in a frying pan, add the You later and cook over a high Heat, turning frequently, until browned all over.
  5. Lower the heat to medium, cover and cook for 15 minutes. Serve the Roulades with peas in butter.

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