Chicken Parmesan
Chicken Parmesan

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken parmesan. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Chicken Parmesan is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Chicken Parmesan is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook chicken parmesan using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Parmesan:
  1. Take 1 pound boneless skinless chicken (breast or tenders)
  2. Get 1 cup Italian breadcrumbs
  3. Take 1/2 cup Parmesan cheese
  4. Make ready 2 eggs
  5. Prepare 1 jar spaghetti sauce
  6. Make ready 2 cups shredded cheese (mozerella or pizza blend)

Dip the flattened chicken breasts (escalopes) in the beaten egg, followed by the Parmesan breadcrumbs. Heat some olive oil with the butter in a large frying pan. While the chicken is marinating, get your breading station ready. You'll need flour, eggs, seasoning, breadcrumbs (I prefer panko for extra crispiness) and parmesan.

Steps to make Chicken Parmesan:
  1. Mix eggs with a fork. In a separate container mix bread crumbs and Parmesan cheese.
  2. Pound out chicken to approximately 3/4 of an inch thick. Dip each piece of chicken in eggs (cover both sides completely) and the into bread crumb mixture.
  3. In a shallow baking dish pour 1/2 a jar of sauce on the bottom. Place each coated piece of chicken on top of sauce.
  4. Bake uncovered for 20 mins at 350F
  5. After baking for 20 minutes pour additional sauce on top of chicken and top with shredded cheese. Bake an additional 10-15 minutes or until cheese is bubbly.
  6. Serve with spaghetti!

While the chicken is marinating, get your breading station ready. You'll need flour, eggs, seasoning, breadcrumbs (I prefer panko for extra crispiness) and parmesan. The chicken is dusted with flour first, then dipped into the egg mixture which is seasoned with garlic powder and finally coated with the parmesan - panko mix. Place two breaded cutlets in the hot oil. Place on a wire rack to rest.

So that is going to wrap this up for this special food chicken parmesan recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!