Chocolate Mousse Cake
Chocolate Mousse Cake

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chocolate mousse cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

This super moist dark chocolate mousse cake combines unsweetened natural cocoa powder and dark cocoa powder for an extra rich flavor. Fill the cake with a simplified chocolate mousse and. And it tastes even better than it looks. A crunchy Oreo crust topped with silky, smooth chocolate mousse and.

Chocolate Mousse Cake is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Chocolate Mousse Cake is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have chocolate mousse cake using 24 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chocolate Mousse Cake:
  1. Prepare Chocolate Cake :
  2. Make ready 2 cups sifted plain flour
  3. Prepare 3 tsp baking powder
  4. Get 1 tsp bicarb
  5. Make ready Pinch salt
  6. Get 180 ml cocoa powder
  7. Take 2 cups sugar
  8. Prepare 2 eggs
  9. Make ready 1 tsp vanilla essence
  10. Take 1 cup hot water mixed with 3 tsp coffee
  11. Prepare 1/2 cup oil
  12. Get 1 cup milk
  13. Take 2 springform pans
  14. Get Baking paper
  15. Get Mousse:
  16. Make ready 500 ml fresh cream(whipping)
  17. Prepare 125 ml hot water
  18. Take 4 Tbs cocoa powder
  19. Prepare 2 Tbs sugar
  20. Make ready 200 g baking chocolate
  21. Take Ganache:
  22. Get 1 Tbs butter
  23. Take 1/4 cup milk
  24. Take 150 g baking chocolate pieces

This easy chocolate mousse cake recipe makes a moist dark chocolate cake that's topped with a yummy chocolate mousse. I've been in a chocolate mousse kinda mood lately. This Chocolate Mousse Cake is a layer of moist chocolate cake with a fluffy chocolate mousse, covered with a rich chocolate ganache and topped with chocolate whipped cream. Chocolate cake with chocolate mousse filling.

Instructions to make Chocolate Mousse Cake:
  1. Preheat the oven at 180 °c. Sift the dry ingredients - flour, baking powder, bicarb, salt, cocoa powder - together. Beat the eggs with vanilla, add oil, milk and add to the dry ingredients. Pour the hot coffee next and mix till smooth.
  2. Pour into 2 round springform greased or lined pans and bake for 20/25 mins. Lightly press down the top of the 1 cake layer to flatten and even it out. Let the cakes cool. - * use both layers to make a double-layered mousse cake or decorate the other layer as desired. In this recipe, I used 1 layer.
  3. Add the cream and sugar in a mixer for the mousse.Whip together till it forms stiff peaks.In a separate bowl mix the cocoa with hot water.Melt the chocolate in the microwave and add it to the cocoa mixture and mix till smooth.Fold the cream into the chocolate mixture till combined.
  4. Take 1 cake layer out of the tin. Spread half of the mousse at the bottom of the springform pan. Add the cake layer, spread the rest of the mousse on top and even it out. Cover the pan with cling wrap and freeze overnight or for 2hrs.
  5. Prepare the ganache. Melt the butter, add the milk and chocolate. Stir till choc melts and leave to cool and thicken slightly.
  6. Pour the cooled chocolate ganache over the mousse and let it set in the fridge. Loosen the tin on the sides of the cake tin and place the cake on a flat tray. Decorate as desired *Alternatively loosen the cake tin, pour the ganache over to allow dripping and let it set in the fridge. Serve chilled

This Chocolate Mousse Cake is a layer of moist chocolate cake with a fluffy chocolate mousse, covered with a rich chocolate ganache and topped with chocolate whipped cream. Chocolate cake with chocolate mousse filling. Everyone will think you bought it at a bakery! Triple Chocolate Mousse Cake is the perfect light dessert recipe. It's made with a chocolate cake base, cool creamy mousse filling, and topped with rich dark chocolate ganache.

So that is going to wrap it up with this special food chocolate mousse cake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!