Sponge Cake
Sponge Cake

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, sponge cake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Sponge Cake is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Sponge Cake is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have sponge cake using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sponge Cake:
  1. Take 4 eggs
  2. Take 1 cup sugar
  3. Take 1 cup milk
  4. Prepare Cup oil
  5. Make ready 1 tsp vanilla essence
  6. Take 2 cups wheat flour
  7. Get 1 tbsp baking powder
  8. Prepare Cocoa powder

Flour, eggs, fat and sugar are combined and baked to form a light,. Lovely cake: just rich enough, fluffy and SO easy! All done in under half an hour. This is a simple sponge cake recipe - you can serve it plain sandwiched with jam to make a Victoria sponge cake, or fill with buttercream for a birthday cake.

Steps to make Sponge Cake:
  1. Mix all the wet ingredients in a bowl then add sugar
  2. In a separate bowl mix all the dry ingredients
  3. Then slowly add the dry ingredients into the wet ingredients then mix
  4. Divide in two then add 4tbsp of cocoa powder in the other half

All done in under half an hour. This is a simple sponge cake recipe - you can serve it plain sandwiched with jam to make a Victoria sponge cake, or fill with buttercream for a birthday cake. A delicious buttery cake that's a easy to throw together. It's moist, tender and flavoured with vanilla extract. Measure all the ingredients into a large bowl.

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