Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chocolate barfi. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Barfi or burfi is a Indian sweet fudge made mostly with milk, sugar and flavoring ingredients. Cook up this homemade Chocolate Barfi for quick surprise for your loved ones." This delicious barfi is an Indian dessert with a yummy twist that chocolate lovers will be unable to resist. In this video you will learn how to make Chocolate Barfi with milk powder or Easy Chocolate Barfi Recipe. Barfi, barfee, borfi or burfi is a dense milk-based sweet from the Indian subcontinent, and a type of mithai.
Chocolate barfi is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Chocolate barfi is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chocolate barfi using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate barfi:
- Get 300 g milk powder
- Take 200 g milk chocolate
- Make ready 1 cup sugar
- Prepare 3/4 cup water
- Get 1 teaspoon cardamon powder
- Make ready 1/2 cup warm milk
- Get 1 tablespoon ghee (clarified butter)
- Prepare A few strands of saffron
Easy to make Double Layer Chocolate Burfi! An easy to make Indian sweet which will be loved by An easy to make sweet for Diwali. This is instant Chocolate Burfi, made with milk powder and few. Chocolate barfi (or sometimes spelled burfi) was a favourite of mine when I was a child and is now a favourite of my children.
Steps to make Chocolate barfi:
- Add water to the sugar to the boil for around 10mins to make the syrup wait until it’s sticky then add milk powder milk and ghee and keep stirring.
- Then after it’s all mixed add the cardamon powder and saffron and stir this all in. Mix milk with saffron to give a light yellow colour.
- Then grease a tray and spread the dough onto it then place in the fridge overnight.
- The next day melt the chocolate and pour over the barfi and place in the fridge again for 6 hours.
- Then once it’s set cut into pieces and enjoy 😊
This is instant Chocolate Burfi, made with milk powder and few. Chocolate barfi (or sometimes spelled burfi) was a favourite of mine when I was a child and is now a favourite of my children. This is the first time I made these barfis, so I was a bit apprehensive of how. Chocolate burfi recipe - two layered burfi recipe. The bottom layer is plain khoya barfi while the top There are many different varieties in the barfi.
So that’s going to wrap this up for this special food chocolate barfi recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
