Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cucumber cake/ mandas. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cucumber cake/ Mandas is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Cucumber cake/ Mandas is something which I’ve loved my whole life. They’re fine and they look fantastic.
Traditional Goan recipe, this eggless cucumber cake is a traditional recipe from the Goan belt and is called as Tavsali. Cucumber cake is a cake prepared using cucumber as a primary ingredient. Additional ingredients may include typical cake ingredients such as flour, sugar, eggs and leavening. It may be served as a dessert cake, and some versions are topped with an icing.
To begin with this recipe, we have to first prepare a few ingredients. You can cook cucumber cake/ mandas using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cucumber cake/ Mandas:
- Make ready 1 Cup cucumber
- Get 2 cups rice
- Prepare 1 Cup grated coconut
- Make ready 1 Cup palm jaggery
- Make ready to taste Salt
- Make ready 1 tbspoon ghee/ clarified butter
- Get Few Nuts to garnish
- Get Few green cardomons seeds
Special occasion cakes hand crafted to meet your Contact Me. A spare, sumptuous and even healthy Cucumber Cake with the scent of cardamom and made with whole wheat and coconut sugar. Priya Sreeram bakes a cucumber cake that turns out both moist, soft and refreshing. A trip to the Farmer's market and I came home armed with a bag full of cucumbers.
Steps to make Cucumber cake/ Mandas:
- Wash and soak 2 cups rice overnight or for 5-6 hours.
- Peel the cucumber n chop to cubes.
- Grind together cucumber, jaggery, coconut, cardamon and salt into a fine paste.
- Heat the oven on 180degree. You can even steam it in a steamers for 30 to 40 mins
- Apply the ghee to a baking dish. Check the sugar and salt and pour the mixture in it. Garnish with chopped nuts. Bake on 180degree for 35 mins or till its done.
Priya Sreeram bakes a cucumber cake that turns out both moist, soft and refreshing. A trip to the Farmer's market and I came home armed with a bag full of cucumbers. Cucumber Mandas is a delicious Indian recipe served as a Breakfast. Add jaggery, grated cucumber, and grated coconut to the ground rice, and grind it till all the ingredients are well-blended. Cucumber Cake,Cake, Vegetables Cake, Eggless Cake,No Curd Cake,No Sugar Cake,Easy Cake ruchikrandhap #mangaloreanrecipes #mandas Thoushyache Mandaas is a traditional Mangalorean.
So that’s going to wrap it up for this special food cucumber cake/ mandas recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!