Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chocolate pecan pie. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Leonidas Belgian Chocolate Gifts Amazing Range. Heat butter and chocolate over low heat, stirring constantly, until chocolate is melted; cool slightly.
Chocolate Pecan Pie is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Chocolate Pecan Pie is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook chocolate pecan pie using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chocolate Pecan Pie:
- Get 1 pie crust refrigerated ,
- Make ready 1 cup chocolate semi-sweet chips
- Get 3 tbsps milk
- Take 4 eggs
- Make ready 3 tbsps butter , melted
- Take 2 tsps vanilla extract
- Get 1/4 tsp allspice ground
- Take 1/2 tsp cinnamon ground
- Prepare 1 cup corn syrup dark
- Prepare 1 cup sugar
- Take 1/4 tsp salt
- Make ready 1 - 1/2 cups pecan halves
Pour filling over the pecans and chocolate. If you reserved pecans for decoration, decorate the surface of the pie with the pecans, pressing them in slightly so that they are coated with the filling. Chocolate Pecan Pie Is A Delicious Spin on a Classic! Pie season is officially upon us, and I am HERE for it!!
Steps to make Chocolate Pecan Pie:
- Preheat oven to 425° F.
- Line a 9 inch deep dish pie plate with pie crust. Bake 7 minutes. Remove crust from oven. Reduce oven temperature to 325° F.
- Meanwhile, microwave chocolate chips and milk in a medium size microwavable bowl on HIGH 1 to 1-1/2 minutes. Stir until smooth. Pour chocolate evenly over crust.
- Beat eggs in a large bowl. Add remaining ingredients; mix well. Slowly pour mixture over chocolate layer. Place a ring of foil around edges of crust to prevent over browning.
- Bake 55 to 60 minutes or until filling is puffed and center is still soft enough to move when shaken gently. Cool completely on a wire rack before serving.
Chocolate Pecan Pie Is A Delicious Spin on a Classic! Pie season is officially upon us, and I am HERE for it!! I'm not usually a big pie maker, opting for cakes and cookies most often, but when you have a great and EASY recipe for a classic it's kind of a no brainer. This Chocolate Pecan Pie comes together quick with very little prep time. This is the Best Chocolate Pecan Pie you will ever eat!
So that’s going to wrap it up with this special food chocolate pecan pie recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
