Raisins,white chocolate, pecan, and crown royal cookies
Raisins,white chocolate, pecan, and crown royal cookies

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, raisins,white chocolate, pecan, and crown royal cookies. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Raisins,white chocolate, pecan, and crown royal cookies step by step Soak raisans and pecans in liquor for about an hour, then drain. Add baking powder and flour slowly, mix well. Soak raisans and pecans in liquor for about an hour, then drain. Raisins,white chocolate, pecan, and crown royal cookies.

Raisins,white chocolate, pecan, and crown royal cookies is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Raisins,white chocolate, pecan, and crown royal cookies is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have raisins,white chocolate, pecan, and crown royal cookies using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Raisins,white chocolate, pecan, and crown royal cookies:
  1. Prepare 1 cup fllour
  2. Take 1/2 cup sugar
  3. Make ready 2 sticks butter room temperature
  4. Make ready 2 teaspoon baking powder
  5. Take 1 cup pecans
  6. Get 1/2 cup raisans
  7. Take 1/2 cup white chocolate chip
  8. Take 1 cup rum/crown royal/or any other liquor
  9. Make ready 2 eggs

Melt the chocolate chips and mix into the creamed butter mixture. In a separate bowl mix the flour, baking soda and salt, add creamed buttter mixture and stir well. Mix in oats, milk and and raisins. Sprinkle over the roughly chopped pecan nuts and the white chocolate.

Steps to make Raisins,white chocolate, pecan, and crown royal cookies:
  1. Soak raisans and pecans in liquor for about an hour, then drain.
  2. Cream sugar, butter and eggs together for 2 minutes
  3. Add baking powder and flour slowly, mix well.
  4. Add nuts, raisans, and chocolate chips.
  5. Place on parchment paper, bake at 350 for about 12 minutes.

Mix in oats, milk and and raisins. Sprinkle over the roughly chopped pecan nuts and the white chocolate. Remove from the mixer and add in the chocolate chips, raisins, and pecans, either with a spatula or by hand. I prefer to knead inclusions in by hand to ensure they're distributed evenly. Delicious easy cookies perfect with a glass of milk or cup of tea!

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