Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, oats cookies. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Find Oatmeal Cookies Recipe On eBay. Soft and chewy oatmeal cookies make for a delightful afternoon treat. We have the classic soft oatmeal raisin cookies, as well as other cookies with oats - including chocolate chip, pumpkin, coconut and more. Top oatmeal cookies recipes Spicy Oatmeal Raisin Cookies Briefly whizz the oats in a food processor until they are chopped to half their original size.
Oats cookies is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Oats cookies is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have oats cookies using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Oats cookies:
- Prepare 2 cups rolled oats
- Make ready 1 cup chopped dry fruits
- Get 4 tbsp peanut butter
- Make ready 3 ripe bananas
- Take 2-3 tbsp dark chocolate chips (optional)
- Get 1/2 cup dried berries
- Take 1 tsp cinnamon powder
- Get 2 tsp vanila essence
- Prepare 1/4 tsp salt
Mix in the flour, cinnamon, baking powder, salt, oats and raisins. My Best-Ever Oatmeal Cookies recipe makes the tastiest oatmeal cookies, featuring toasty rolled oats, chewy plump raisins, and a sweet cinnamon-y center. Cool: Let cool on baking sheet for a few minutes then. My Mom's Oat Cookies is a community recipe submitted by Violet and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
Instructions to make Oats cookies:
- In a large mixing bowl, mash ripe bananas using a fork.
- Once it is smooth in consistency, add peanut butter, vanila essence and give it a good mix.
- Add rolled oats, chopped dry fruits, dried berries and chocolate chips and mix well.
- It should not be fluid consistency, if it is add some more rolled oats.
- Take equal portions of mix, roll and flaten to about 1/2 inch thick cookies.
- Once done, arrange cookies on a lined baking tray and bake at 180 deg for 10-12mins in pre-heated oven (at 200 deg for 20mins)
- Take out cookies and let them completely cool down. It is ready to be stored in air tight container. It stays good for over 15 days if stored in fridge.
Cool: Let cool on baking sheet for a few minutes then. My Mom's Oat Cookies is a community recipe submitted by Violet and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Mix flour, oats, and bicarbonate of soda together in a bowl put to one side. Put margarine or butter, sugar and golden syrup in a saucepan. Drop heaped tbsps of the cookie dough onto the baking trays, well spaced apart as they will spread when cooking.
So that’s going to wrap it up with this exceptional food oats cookies recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
