Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, protein pancakes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Protein Pancakes is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Protein Pancakes is something which I’ve loved my whole life.
A protein packed stack of pancakes that have no oats, no bananas, no blender needed, and These protein pancakes are so stupid easy and simple, you are going to be making them every week as. Your search for the healthy breakfast solution is over, and it's comprised of three words: Healthy protein pancakes. OK, we know what you're thinking. How To Make EASY PROTEIN PANCAKES!
To get started with this recipe, we must first prepare a few ingredients. You can have protein pancakes using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Protein Pancakes:
- Get 4 eggs
- Make ready 1 onion chopped finely
- Prepare 4-5 garlic cloves grated
- Take 4-5 hot green chilli chopped finely
- Make ready 1 carrot chopped finely
- Prepare 150 gm besan/gram flour
- Prepare 150 gm maida/All-purpose flour
- Prepare as needed Milk
- Prepare to taste Salt
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Instructions to make Protein Pancakes:
- Chop up the ingredients specified above. Usually I’m in a hurry and I may give the onion, carrot, garlic and chillies a quick spin in the mixer grinder (no water), so that it chops up fine, retaining enough texture.
- Mix it up with the eggs, besan and maida. Use milk to mix it all up so that the mix is a little runny. Pro tip: Don’t bother mixing every bubble of maida, leave it overnight in the fridge, it will come together nicely. Mix it up next morning just before frying.
- Oil your tawa with ghee/refined oil (use a brush to control the oil)
- Ladke out 2-3 scoops of pancake mix and twirl your tawa around so it spreads equally
- Each side take about 3-4 minutes. No need to oil when you flip.
- And it’s ready to eat, serve with mayo and tomato sauce or your favourite chutney.
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So that is going to wrap it up for this exceptional food protein pancakes recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
