Cinnamon and liquorice cookies - vegan
Cinnamon and liquorice cookies - vegan

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cinnamon and liquorice cookies - vegan. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cinnamon and liquorice cookies - vegan is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Cinnamon and liquorice cookies - vegan is something that I have loved my whole life. They’re nice and they look wonderful.

Cinnamon swirl cookies - crisp, delicious vegan biscuits with an eye-catching cinnamon swirl, like cinnamon rolls in cookie form! So cinnamon swirl cookies it is! These crunchy little vegan biscuits may look impressive and complicated to make with their pretty cinnamon swirl; but actually they are. Cinnamon Cookie Dough Bars (and Photos Of Ltev Signing At Chapters), Gingerbread Cookie Butter.

To begin with this particular recipe, we must first prepare a few components. You can have cinnamon and liquorice cookies - vegan using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon and liquorice cookies - vegan:
  1. Take 2 cups ground almonds
  2. Prepare 1.5 tbsp ground cinnamon
  3. Prepare 1-2 tsps liquorice powder or ground star anise
  4. Take 1/2 tsp bicarb of soda
  5. Take Pinch salt
  6. Get 1/3 cup coconut oil, melted
  7. Get 1/4 cup maple syrup

If you need an easy vegan recipe, make these vegan cinnamon sugar cookies. Whether you're hosting a party or attending a potluck, you can't go wrong with these vegan cinnamon sugar cookies. Soft shortbread like cookie dough dusted with cinnamon sugar, rolled, sliced and baked. Cinnamon Rolls, but in a cookie form with shortbread dough, rolled up with cinnamon sugar filling = Addictive!

Instructions to make Cinnamon and liquorice cookies - vegan:
  1. Preheat the oven to 200C.
  2. Combine all dry ingredients in a bowl.
  3. Add the maple syrup and melted coconut oil. Mix well.
  4. Scoop tablespoon-sized amounts of the mix, shape them into a ball and place on a lined baking tray - i forgot to line it but they didn’t stick too bad. Flatten them slightly so they are about 1cm thick.
  5. Bake for about 12 mins. Leave to cool or they collapse 🙁Then enjoy 😋

Soft shortbread like cookie dough dusted with cinnamon sugar, rolled, sliced and baked. Cinnamon Rolls, but in a cookie form with shortbread dough, rolled up with cinnamon sugar filling = Addictive! Not only are these cookies super delicious, and sugar-free, but they're also vegan! What's not to love about that! Find all of our Christmas recipes here!

So that’s going to wrap this up for this exceptional food cinnamon and liquorice cookies - vegan recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!