Cinnamon Banana Cake
Cinnamon Banana Cake

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cinnamon banana cake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Pour half of the cake batter into the prepared pan. Top with half of the brown sugar-cinnamon mixture. This is one of the easiest cake recipes which use nothing but an over-ripened banana, which you would have thrown out otherwise. Banana cream cake is topped with a creamy banana-flavored frosting for a sweet cake with a hint of cinnamon.

Cinnamon Banana Cake is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Cinnamon Banana Cake is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook cinnamon banana cake using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Banana Cake:
  1. Make ready 3 cups self raising flour
  2. Prepare 2 tspns ground cinnamon
  3. Take 1 pinch salt
  4. Take 2 tspns blue poppy seeds (optional)
  5. Get 6 overripe bananas
  6. Get 3 large eggs
  7. Make ready 1 cup melted margarine(or butter)
  8. Prepare 2 tspns vanilla essence
  9. Prepare 3/4 cup sugar

The recipe adds cinnamon and nutmeg to a cake that stays moist thanks to sour cream. It has a cinnamon swirl throughout the cake and is topped with a generous sprinkle of cinnamon and sugar. So, if you're looking for a delicious new way to use up your bananas, give this cake a try! I wanted to create a lighter cake because the banana one I previously made was very dense.

Steps to make Cinnamon Banana Cake:
  1. Sift the flour into a clean dry bowl and add the cinnamon as well as the poppy seeds.
  2. At this point preheat your oven at 180° for 20 mins.
  3. Blend all the bananas and pour it into a clean bowl. Add all the other wet ingredients and mix until everything is smooth.
  4. Add in the dry ingredients to the wet a third at a time and fold it in until everything is well mixed up.
  5. Line your sufuria (baking tray) with margarine/ butter/parchment paper. Add your mixture carefully ensuring it doesn't stick to the sides of the sufuria.
  6. Put it in your oven and bake for 60 mins or until a skewer comes out clean.
  7. Wait till it cools and enjoy!😋

So, if you're looking for a delicious new way to use up your bananas, give this cake a try! I wanted to create a lighter cake because the banana one I previously made was very dense. I love how the cinnamon chips melt into the cake, giving it mini pockets of cinnamon goodness. This moist cake flavored with cinammon and bananas is the answer to your dessert cravings. This Banana Cake recipe seriously is the BEST.

So that is going to wrap this up with this exceptional food cinnamon banana cake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!