Mini Pancakes (Pancake Cereal)
Mini Pancakes (Pancake Cereal)

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mini pancakes (pancake cereal). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mini Pancakes (Pancake Cereal) is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Mini Pancakes (Pancake Cereal) is something that I’ve loved my whole life.

Pancake cereal is just pancakes, but mini, so they're cereal sized! Imagine tiny, tiny freshly cooked pancakes in a bowl and there you have it: pancake How do you eat pancake cereal? To fork or not to fork…I've seen people use a fork to poke the pancakes essentially making mini stacks of. Learn how to make mini pancakes.

To get started with this recipe, we have to prepare a few ingredients. You can cook mini pancakes (pancake cereal) using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mini Pancakes (Pancake Cereal):
  1. Prepare 1-1/2 cups flour
  2. Get 4 tablespoon sugar
  3. Take 1 teaspoon baking powder
  4. Prepare 1/4 teaspoon salt
  5. Take 1 cup milk
  6. Make ready 2 tablespoon melted butter or oil
  7. Prepare 2 small-sized eggs (or 1 large egg)
  8. Make ready 1-1/2 teaspoon vanilla extract

Come try the latest viral TikTok recipe! How to Make Mini Pancake Cereal. As promised, the method is incredibly easy. Simply mix your favorite pancake batter—from-scratch tastes best but using a Preheat a nonstick or cast iron pan over medium heat, then squeeze in super small-sized bits of batter one at a time, around a coin's width.

Instructions to make Mini Pancakes (Pancake Cereal):
  1. Start by mixing the dry ingredients (flour, baking powder, salt, sugar) in a bowl, make a well in the center, then add the eggs, milk, oil and flavours)
  2. Combine the wet and dry ingredients mixing properly but not for too long. Pour the pancake batter into a squeeze bottle or ziplock bag with a tiny corner cut off. Or you can use a teaspoon to scoop it out.
  3. Heat up a frying pan over medium-low heat. Brush a thin layer of oil on your pan. Pipe out small pancakes or drop the batter by the 1/4 teaspoon and cook until small bubbles form on the surface and at the edges.
  4. Flip and continue cooking until golden brown, about 30 seconds more. Remove in a plate and repeat this process till all the batter is exhausted
  5. Eat mini pancakes with a fork or spoon… with milk or syrup, or enjoy them as they are.

As promised, the method is incredibly easy. Simply mix your favorite pancake batter—from-scratch tastes best but using a Preheat a nonstick or cast iron pan over medium heat, then squeeze in super small-sized bits of batter one at a time, around a coin's width. I made these pancakes with my fluffy pancake recipe. The rest was inspired by TikTok users I saw online. This recipe called "pancake cereal" because Learn how to make mini pancakes.

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