Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, wholemeal vanilla chocolate chip muffin with cinnamon crumble. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Wholemeal Vanilla Chocolate Chip Muffin with Cinnamon crumble is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Wholemeal Vanilla Chocolate Chip Muffin with Cinnamon crumble is something that I have loved my entire life. They are nice and they look fantastic.
The crumb topping gives these beautiful chocolate chips muffins that bakery style feel and takes them way over the top. Here are some more delicious muffin recipes to try: Whole Wheat Strawberry Muffins; Sour Cream Banana Muffins; Lemon Blueberry Muffins If you like, add about a teaspoon of cinnamon to that crumb topping for an easy variation and something more akin to classic crumb cake. I think you'll like them either way, and it's an easy variation when you want something a little different. These Vanilla Crumb Muffins are a lovely treat for breakfast or just for a snack.
To get started with this recipe, we must first prepare a few ingredients. You can have wholemeal vanilla chocolate chip muffin with cinnamon crumble using 15 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Wholemeal Vanilla Chocolate Chip Muffin with Cinnamon crumble:
- Prepare Crumble topping
- Prepare 1/2 tbsp sugar
- Take 1/4-1/2 tsp cinnamon powder
- Make ready Muffin
- Prepare 1 cup milk
- Take 60 g butter
- Take 2 eggs
- Take 2 tsp vanilla extract or 1x8g packet vanilla sugar (below)
- Get 1/2 cup wholemeal flour
- Take 1 1/2 cup self raising flour or AP flour
- Take 1 tsp baking powder or 4 tsp if uaing AP flour
- Prepare 1/2 cup raw sugar
- Make ready 1/2 cup choc chip (54%)
- Get 1/4 tsp salt
- Prepare 1 packet vanilla sugar (approx 8g), if required
You can enjoy this for breakfast or anytime of the day. I have shared quite a few muffin recipes in this blog, but i have not shared the basic few muffins yet, like vanilla, chocolate, chocolate chips, chocolate chocolate chips like that. So i decided to make them and share it. I think next time I made add a dash of cinnamon or nutmeg for a litle extra oomph.
Steps to make Wholemeal Vanilla Chocolate Chip Muffin with Cinnamon crumble:
- Combine milk and butter. In microwave or on stove, heat up slightly to melt butter.
- Preheat oven to 190C fan assisted. Prepare muffin tin with liners or oil muffin tin.
- Prepare crumble topping. Combine sugar and cinnamon powder and mix well. Set aside.
- Prepare wet ingredients. Add eggs to milk mixture. Using whisk, mix well.
- Prepare dry ingredients. Combine flours, baking powder, sugar, salt and chocolate chip in big bowl. Using whisk or fork, mix well.
- Add wet ingredients to dry ingredients all at once. Using spatula, fold till just combined.
- Using ice cream scoop, divide batter into 12 muffin liners.
- Sprinkle 1/4 tsp crumble topping on each muffin.
- Bake in oven for 20mins. Remove from muffin tin to cool. Can be served warm once out of oven.
So i decided to make them and share it. I think next time I made add a dash of cinnamon or nutmeg for a litle extra oomph. These chocolate chip muffins are extra delicious and reminiscent of an incredible bakery-style chocolate chip muffin especially if you throw a sprinkle of coarse sugar on top before baking. It adds just the right something to make these muffins extra special. I very much prefer light-colored muffin tins over dark-coated muffin tins.
So that’s going to wrap it up with this special food wholemeal vanilla chocolate chip muffin with cinnamon crumble recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
