Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, cinnamon swirl cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Reviews for: Photos of Cinnamon Swirl Bundt Coffee Cake. You saved Cinnamon Swirl Bundt Coffee Cake to your Favorites. Cinnamon Swirl Cake is like a cinnamon roll in cake form. Sweet cinnamon crumble swirled Cinnamon Swirl Cake is the perfect dessert when you're craving cinnamon rolls but just don't have.
Cinnamon swirl cake is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Cinnamon swirl cake is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook cinnamon swirl cake using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon swirl cake:
- Get 1/4 cup sugar
- Make ready 2 tsp cinnamon
- Prepare For the batter
- Take 2 cups plain flour
- Get 1 Tbs baking powder
- Take 1/4 tsp salt
- Get 1 Large egg
- Make ready 1/3 cup oil
- Prepare 1 cup milk
Cinnamon Roll Swirl Cake. this link is to an external site that may or may not meet accessibility guidelines. This Vegan Cinnamon Swirl Cake is super Easy and Quick. A simple yellow cake, swirled with cinnamon sugar makes for a delightful treat. These cinnamon swirl coffee cake muffins are fluffy, moist, and have just the right amount of crumble that makes them the perfect bite for coffee Cinnamon Swirl Coffee Cake Muffins.
Instructions to make Cinnamon swirl cake:
- Preheat oven to 175°C. Grease and flour your pan or line with parchment paper
- Mix the 1/3 sugar and 2tsp cinnamon and set aside
- Mix the flour, sugar, baking powder and salt in a bowl
- In another bowl mix oil, eggs and beat together for a minute. Add milk and mix well.
- Pour the wet mixture into the flour mixture and mix till well combined
- Pour 1/3 of the batter in your loaf tin. Sprinkle half of the sugar and cinnamon mixture on top of the batter. Pour half of the remaining batter and then sprinkle the rest of the sugar and cinnamon mixture. Pour the rest of the batter in the pan
- Use a knife to draw any shape in the batter in the pan to create a marble effect
- Bake for 40-45mins or till a toothpick inserted in the centpre comes out clean
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