Banana Cake with Palm Sugar
Banana Cake with Palm Sugar

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, banana cake with palm sugar. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Banana Cake with Palm Sugar is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Banana Cake with Palm Sugar is something which I’ve loved my whole life. They are nice and they look wonderful.

eggless chocolate banana cake - learn with step by step photos how to make a easy, soft, moist and delicious vegan and eggless chocolate banana You can also check these Eggless cake recipes Eggless Vanilla cake Eggless Chocolate cake Eggless sponge cake Eggless banana bread Eggless. Kue Pisang Gula Palem (Banana Cake with Palm Sugar) Rebake by @olinyolina. Karena banyak pisang dirumah, pengen banget dibikin kue pisang. Lihat juga resep Cinnamon Banana Cake enak lainnya.

To get started with this recipe, we have to prepare a few ingredients. You can cook banana cake with palm sugar using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Banana Cake with Palm Sugar:
  1. Make ready 4 ripe bananas, mashed
  2. Take 1 cup self-rising flour (or 1 cup of flour + 1 tsp of baking powder)
  3. Make ready 1/2 cup palm sugar (add more if you want a sweeter cake)
  4. Make ready 1 tbsp oil (I used sunflower oil)
  5. Prepare 2 eggs

Mix until well combined and slightly fluffy. Chill until it becomes a more. By Caroline Hire - Food writer. The natural sweetness of fruit and a drizzle of agave syrup means less added sugar is needed in this banana bread.

Instructions to make Banana Cake with Palm Sugar:
  1. Whisk eggs with palm sugar. Add mashed bananas, then oil, then flour. Stir until well combined.
  2. Heat the oven to 175 Celcius degrees.
  3. Bake the cake in a greased pan for about 18-20 minutes. Let cool, cut, and serve.

By Caroline Hire - Food writer. The natural sweetness of fruit and a drizzle of agave syrup means less added sugar is needed in this banana bread. The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks about rotting bananas at social gatherings This is absolutely the best banana cake I've ever had! It's supremely moist with cream cheese frosting, tons of banana, brown sugar, and cinnamon flavor.

So that is going to wrap this up for this special food banana cake with palm sugar recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!