Peanut butter and chocolate chip cookies
Peanut butter and chocolate chip cookies

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, peanut butter and chocolate chip cookies. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Peanut butter and chocolate chip cookies is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Peanut butter and chocolate chip cookies is something that I have loved my whole life. They’re fine and they look fantastic.

Choose from the world's largest selection of audiobooks. Mix in the flour, salt and bicarbonate of soda, then fold in the chocolate chips. Equally space out the cookies between the trays. In a large bowl, cream together the butter, peanut butter, brown sugar, and white sugar until smooth.

To begin with this particular recipe, we must prepare a few components. You can have peanut butter and chocolate chip cookies using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Peanut butter and chocolate chip cookies:
  1. Prepare 2 1/4 cup plain flour 270g
  2. Take 3/4 tsp baking soda 4g
  3. Make ready 1 1/2 cup smooth peanut butter 260g
  4. Take 1 cup unsalted butter 226g
  5. Take 335 g granulated sugar
  6. Get 1/2 tsp salt
  7. Take 2 tsp vanilla extract
  8. Take 2 large eggs
  9. Prepare 1 1/2 cup chocolate chips

Add the egg and mix until the batter is smooth and fluffy. In a separate bowl, blend the flour, baking powder, baking soda, and salt together well. Add peanut butter and both sugars and beat until combined well. Beat in eggs, peanut butter and vanilla.

Instructions to make Peanut butter and chocolate chip cookies:
  1. Preheat the oven to gas mark 4
  2. Whisk together the flour and baking soda
  3. Combine and beat the butter, peanut butter and sugar until light and fluffy
  4. Add the salt, vanilla and eggs on a slower speed. Allow to mix well.
  5. Add flour mixture and mix until just combined
  6. Add the chocolate chips
  7. Cover the bowl and leave in the fridge for at least half an hour to an hour to stop cookie dough from spreading too much.
  8. Line a flat baking tray with greaseproof paper and place 2 tbsp size balls of dough, that are around 2 inches apart.
  9. Bake for about 13-15 minutes until golden brown. (less time means the cookie is softer) remove from oven and allow to cool.

Add peanut butter and both sugars and beat until combined well. Beat in eggs, peanut butter and vanilla. Add flour, cornflour, salt, bicarbonate of soda and baking powder. Peanut Butter and Chocolate Chip Cookies. Add in the flour, baking soda and salt to a bowl and whisk together, then add to the wet mixture and stir until completely combined.

So that’s going to wrap this up with this special food peanut butter and chocolate chip cookies recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!