My delicious oatmeal raisin cookies
My delicious oatmeal raisin cookies

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, my delicious oatmeal raisin cookies. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

My delicious oatmeal raisin cookies is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. My delicious oatmeal raisin cookies is something that I’ve loved my entire life.

I tweaked it slightly though; I used more raisins and soaked them in boiling water first (they were moister and plumper this way) I added a bit more cinnamon and the batter seemed. These oatmeal raisin cookies are a healthy, vegan version of the classic. Made with sweet raisins, wholesome oats and plenty of cinnamon spice, these delicious cookies are hearty, healthy, and satisfying. For the perfect winner to fill up your cookie jar, bake these got-it-all oatmeal cookies loaded with raisins and nuts.

To get started with this particular recipe, we must first prepare a few ingredients. You can have my delicious oatmeal raisin cookies using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My delicious oatmeal raisin cookies:
  1. Prepare butter
  2. Prepare brown sugar
  3. Prepare eggs
  4. Make ready vanilla
  5. Get all purpose flour
  6. Take baking Soda
  7. Take cinnamon
  8. Make ready salt
  9. Make ready oats
  10. Prepare raisin

If you love your oatmeal cookies soft and chewy, this is THE Oatmeal Raisin Cookie recipe for you! It's crispy on the edges, moist and. Oatmeal Raisin Cookies are hard to beat. Their edges are crisp, their flavor is buttery sweet, and their texture is wonderfully soft and chewy.

Instructions to make My delicious oatmeal raisin cookies:
  1. Preheat oven to 350/180
  2. In a bowl cream the sugar and the butter together until creamy until light
  3. Add the eggs one at a time and the vanilla essence
  4. Fold in the flour sifted together with the Soda and salt into the egg butter sugar mixture
  5. File in the oats and finally the raisins till mixed
  6. Scoop I use ice cream scoop to scoop the batter into two prepared trays and bake for 15 minutes each batch till just browned Let cool on a rack and enjoy

Oatmeal Raisin Cookies are hard to beat. Their edges are crisp, their flavor is buttery sweet, and their texture is wonderfully soft and chewy. They are great for breakfast, as a snack, or for something a little special, use them to make a breakfast trifle. An oatmeal raisin cookie is a type of drop cookie distinguished by an oatmeal-based dough with raisins mixed throughout. Its ingredients also typically include flour, sugar, eggs, salt, and various spices.

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