Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, orange fruit cake with chocolate frosting. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Another delicious recipe to share with you all! It's a perfect combination of orange and chocolate! This cake happily reminds me of my grandmother Morgan. She always had a cake baked and ready to serve any time her I've frosted this cake with chocolate buttercream frosting but plain vanilla buttercream is great on this cake too or add a little orange zest to it for some.
Orange fruit cake with chocolate frosting is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Orange fruit cake with chocolate frosting is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have orange fruit cake with chocolate frosting using 19 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Orange fruit cake with chocolate frosting:
- Take 1 stick (1/2 cup) unsalted butter, softened
- Take 3/4 cup sugar
- Take 4 teaspoons finely grated fresh orange zest
- Take 2 large eggs
- Take 1/2 cup plain yogurt/sour cream
- Prepare 1/4 cup fresh orange juice
- Take 1 1/2 cup all purpose flour
- Make ready 1 tsp baking powder
- Make ready 1 / tsp salt
- Get 1/2 tsp baking soda
- Make ready 1/4 cup raisins mixed with sultans
- Make ready For the frosting
- Make ready 1 cup butter
- Make ready 3 cups confectioners sugar
- Make ready 1/2 cup cocoa powder
- Get 3 tbs milk or heavy cream
- Prepare 2 tsp vanilla extract
- Get 1/4 cup dark chocolate chopped and melted (optional)
- Make ready 1/2 tsp salt
Frost top and sides of cake. Cover with cake dome and store at room temperature. Stock Image: Whole cakes with frosting and fruit flat vector illustration set. Gingered Christmas Fruitcake With Rustic Decorations - Domestic Gothess.
Instructions to make Orange fruit cake with chocolate frosting:
- Preheat oven to 350°F. Lightly butter an 8-inch square baking pan and line bottom with wax paper, then lightly butter paper. - Beat together butter, sugar, and zest in a large bowl with an electric mixer until creamy, about 2 minutes. Add eggs 1 at a time, beating until just incorporated. Whisk in the yogurt and orange juice, then add remaining ingredients, whisking until just combined. - Transfer batter to baking pan and bake in middle of oven until golden and a wooden
- Frosting
- Beat the butter with a hand mixer until creamy
- Add the sieved and mixed confectioners sugar and cocoa in 3 parts while beating with the hand mixer
- Add vanilla and salt
- Add milk or heavy cream to achieve your desired consistency
- Lastly add your melted chocolate and mix well
Stock Image: Whole cakes with frosting and fruit flat vector illustration set. Gingered Christmas Fruitcake With Rustic Decorations - Domestic Gothess. Moist, gingery fruitcake topped with marzipan, royal icing, sugared cranberries, rosemary and bay leaves, dried orange slices, pine cones and whole. Coke frosting from this chocolate pudding cake can also go onto a warm cake. My favorite way to make chocolate frosting on chocolate cake feel special is to use a different type of Replace butter with bananas and make a fruit-flavored glaze for topping chocolate Bundt cakes, pound cakes, or.
So that is going to wrap this up for this exceptional food orange fruit cake with chocolate frosting recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
