Non alcoholic fruit cake
Non alcoholic fruit cake

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, non alcoholic fruit cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

This recipe is my version, the freshness aroma of this No alcohol Fruit Cake symbolizes Christmas is near, time for celebration with family and friends. You have got to try this non alcoholic fruit cake recipe! Did you know that most fruit cakes are made by soaking the fruitcake in rum? Either way, everyone will love this non alcholic fruit cake recipe.

Non alcoholic fruit cake is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Non alcoholic fruit cake is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have non alcoholic fruit cake using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Non alcoholic fruit cake:
  1. Take 1 cup (210 grams) firmly packed light brown sugar
  2. Take 1 cup (240 ml) water
  3. Prepare 1/4 cup (55 grams) butter, diced
  4. Take 1 teaspoon (2 grams) ground cinnamon
  5. Make ready 1/2 teaspoon (1 gram) ground cloves
  6. Get 1 teaspoon (2 grams) ground ginger
  7. Take 1/2 teaspoon salt
  8. Make ready 2 cups (300 grams) seedless raisins
  9. Make ready 2 large eggs, lightly beaten
  10. Take 2 1/2 cups all-purpose flour
  11. Take 1 teaspoon (5 grams) baking soda
  12. Take 1 cup (150 grams) candied and chopped mixed peel
  13. Take 1 teaspoon pure vanilla extract

For all my non-alcoholic readers, in today's recipe I have substituted the. Not all Christmas fruit cakes have to be soaked in alcohol to taste. Make this fruit punch as a non-alcoholic drink for a summer party. With fresh fruit, mint, juice and lemonade, it's wonderfully refreshing.

Instructions to make Non alcoholic fruit cake:
  1. Butter, or spray with a nonstick vegetable spray, a 9 x 5 x 3 inch (23 x 13 x 8 cm) loaf pan. Preheat your oven to 350 degrees F (180 degrees C).
  2. In a large saucepan, over medium heat, bring to a boil the sugar, water, butter, spices, and raisins. Boil for five minutes, then remove from heat, and let cool till lukewarm.
  3. Stir into this mixture the lightly beaten eggs, flour, baking soda, vanilla extract and candied fruit. Pour into your prepared pan and bake for 50 - 65 minutes or until a toothpick inserted into the center of the cake comes out clean.
  4. Remove from oven and let cool on a wire rack. Cover and store, if possible, for a few days before serving. This fruit cake can be frozen.

Make this fruit punch as a non-alcoholic drink for a summer party. With fresh fruit, mint, juice and lemonade, it's wonderfully refreshing. Make this fruit-flavoured mocktail with grenadine and orange juice to serve as a non-alcoholic drink option at a family party. It's more fun with grape and blueberry. This cake needs alcohol to be added just once, mid week before Christmas Day. d.

So that’s going to wrap this up with this exceptional food non alcoholic fruit cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!