Fruit Cake
Fruit Cake

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, fruit cake. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Fruit Cake is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Fruit Cake is something that I have loved my entire life. They are nice and they look wonderful.

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To get started with this particular recipe, we must first prepare a few components. You can have fruit cake using 11 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Fruit Cake:
  1. Take 2 cups all purpose flour (maida)
  2. Get 1/2 cup condensed milk
  3. Prepare 1 cup milk
  4. Prepare 1/3 cup butter
  5. Get 1 tsp baking powder
  6. Take 1/2 tsp baking soda
  7. Get 2 tsp vanilla essence
  8. Take 1 cup whipped cream
  9. Get As required fruits of ur choice
  10. Prepare l butter paper
  11. Take For greasing oil

After the holidays Walmart usually puts the candied fruit on sale. I buy the fruit then for the next years fruitcake and store it in the freezer. This is THE perfect fruitcake recipie. Good cake texture and not too much fruit.

Steps to make Fruit Cake:
  1. Melt butter in a pan.
  2. Add butter, condensed milk & powdered sugar in a bowl.
  3. Mix it well with spatula or hand blender.
  4. In another bowl,add all purpose flour,baking powder & baking soda.Mix well.
  5. Preheat the oven at 300 F.Grease the cake mould with oil.
  6. Add the flour to the butter mixture.
  7. Mix slowly using a spatula.
  8. Now add milk to get right consistency of batter.
  9. Mix it well.
  10. Cut the butter paper according to cake mould and put it in the greased mould. Again grease it with oil.
  11. Pour the batter in it.Bake it for 20-30 minutes.In between check with knife if cake is properly baked or not.
  12. When done,let it cool down.
  13. Now cut it from the corners and put plate on it.It will come out easily.
  14. Before decorating, pour whipped cream on it then add fruits.

This is THE perfect fruitcake recipie. Good cake texture and not too much fruit. The cake mixture, using four eggs, filled an eight inch round tin and took THREE AND A HALF HOURS to bake at the stated temperature. The cakes are done when a cake tester inserted into the center comes out clean. Remove the cakes from the oven.

So that is going to wrap it up with this exceptional food fruit cake recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!