Fresh Fruit Cake
Fresh Fruit Cake

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, fresh fruit cake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Come See our Unique Cake Gifts! Check out our new Mini Cake Explosion Boxes and Mini Cake Variety Packs In a large bowl, beat the butter until creamy. Beat in the eggs and egg whites until combined, then beat in the cake flour and baking powder. Using a thread or a bread knife, slice the cooled cake in half horizontally.

Fresh Fruit Cake is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Fresh Fruit Cake is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook fresh fruit cake using 15 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Fresh Fruit Cake:
  1. Take 130 grams all purpose flour
  2. Get 113 grams oil
  3. Prepare 125 grams milk
  4. Make ready 100 grams sugar
  5. Take 2 eggs
  6. Get 1 tsp vanilla essence
  7. Prepare 10 grams baking powder
  8. Take 1 tbsp cocoa powder
  9. Get 250 ml whipping cream
  10. Take 3 tbsp Syrup for moistning the cake
  11. Make ready For decoration:
  12. Take 1/2 kg strawberries
  13. Take 1 cup black grapes
  14. Make ready 2 tbsp chopped almonds
  15. Prepare 2 tsp powdered sugar

This cake requires very less time and yet taste delicious and will sure impress crowd with it's fabulous look for sure. And I will show start to finish Fruit Cake presentation. The best part is that no one will know that this is the eggless Fruit cake. This cake is a great way to use fresh fruit in your baking during the summer period when the fruit is cheap & plentiful.

Steps to make Fresh Fruit Cake:
  1. Beat eggs until light and fluffy
  2. Add powdered sugar,milk, vanilla essence and oil beat all the ingredients well
  3. Sieve all purpose flour, baking powder,and cocoa powder 3 to 4 times
  4. Now add all the dry ingredients into wet,mix until combined
  5. Grease and dust the baking tin,pour the mixture in it.
  6. Place this tin in preheated oven at 180 degrees for 35 minutes
  7. Whip cream with vanilla until stiff peaks form
  8. Can add icing sugar for holding shape
  9. When the cake becomes completely cool then cut into three layers
  10. Place the first layer and sprinkle some sugar syrup on the top
  11. Evenly spread the whipped cream on it
  12. Place the other layer of the cake and repeat the same process
  13. Do the same process with third one also
  14. At last cover the whole cake with the cream and place it in the fridge for 15 minutes.
  15. Remove the cake from the fridge and decorate the cake with fresh fruits, Almonds and cream as shown in the picture
  16. Sprinkle powdered sugar on it and serve chilled

The best part is that no one will know that this is the eggless Fruit cake. This cake is a great way to use fresh fruit in your baking during the summer period when the fruit is cheap & plentiful. You can stay simple and use only one kind of fruit or mix different fruits together for a fruit salad effect. Before using the fruit in the batter it may be necessary to drain any excess juice from the fruit, before. As you would expect, the Southern Supreme fruit cake uses nuts as a star ingredient.

So that is going to wrap it up for this exceptional food fresh fruit cake recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!