Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, peanut butter cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
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Peanut butter cookies is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Peanut butter cookies is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook peanut butter cookies using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Peanut butter cookies:
- Prepare 2 1/2 cups all-purpose flour
- Get 2 teaspoons baking powder
- Prepare 1 teaspoon baking soda
- Get 1 teaspoon salt
- Take 1/2 teaspoon cinnamon
- Make ready 3/4 cup brown sugar
- Get 1/2 cup granulated sugar
- Prepare 226 g butter
- Get 1 1/4 cup peanut butter
- Make ready 2 large eggs
- Make ready 1 1/2 teaspoons vanilla extract
Put the peanut butter, butter, sugars and egg in a food processor and blend until just combined (or beat in a bowl with a wooden spoon). Mix peanut butter, sugar and egg together in a bowl using an electric mixer until smooth and creamy. Roll mixture into small balls and arrange on a baking tray; flatten each with a fork, making a criss-cross pattern. You will need two Delia Online baking sheets (or similar), with non-stick liners.
Instructions to make Peanut butter cookies:
- Preheat oven to 190 degrees Celsius. Prepare a large baking sheet with parchment paper, set aside.
- In a large bowl, whisk together the flour, baking powder, baking soda, salt, and cinnamon.
- In bowl of stand mixer fitted with paddle attachment (or large bowl using hand mixer) beat together the butter, peanut butter, and both sugars until fluffy and pale in color, about 2-3 minutes.
- Beat in the eggs and vanilla until well incorporated.
- With the mixer running on low speed, add the dry ingredients to the wet ingredients, mix until combined.
- Drop the dough by Tablespoonfuls onto prepared baking sheet, and make a cross with a fork like this:
- Bake in preheated oven for 8-10 minutes until lightly golden on the bottom and around the edges.
- Enjoy!
Roll mixture into small balls and arrange on a baking tray; flatten each with a fork, making a criss-cross pattern. You will need two Delia Online baking sheets (or similar), with non-stick liners. The flavor was good — like a classic peanut butter cookie — but the texture was dry and gritty. I actually thought I had made a mistake when mixing the dough, so I made a second batch and paid close attention to each ingredient to make sure I wasn't measuring anything wrong, but they still turned out dry. While the recipe These are the best peanut butter cookies ever!
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