Peanut butter and chocolate chip cookies
Peanut butter and chocolate chip cookies

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, peanut butter and chocolate chip cookies. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Beat in the vanilla and peanut butter. Mix in the flour, salt and bicarbonate of soda, then fold in the chocolate chips. Equally space out the cookies between the trays. In a large bowl, cream together the butter, peanut butter, brown sugar, and white sugar until smooth.

Peanut butter and chocolate chip cookies is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Peanut butter and chocolate chip cookies is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook peanut butter and chocolate chip cookies using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Peanut butter and chocolate chip cookies:
  1. Get 2 1/4 cup plain flour 270g
  2. Make ready 3/4 tsp baking soda 4g
  3. Take 1 1/2 cup smooth peanut butter 260g
  4. Take 1 cup unsalted butter 226g
  5. Make ready 335 g granulated sugar
  6. Make ready 1/2 tsp salt
  7. Get 2 tsp vanilla extract
  8. Get 2 large eggs
  9. Prepare 1 1/2 cup chocolate chips

Add the egg and mix until the batter is smooth and fluffy. In a separate bowl, blend the flour, baking powder, baking soda, and salt together well. Add peanut butter and both sugars and beat until combined well. Beat in eggs, peanut butter and vanilla.

Instructions to make Peanut butter and chocolate chip cookies:
  1. Preheat the oven to gas mark 4
  2. Whisk together the flour and baking soda
  3. Combine and beat the butter, peanut butter and sugar until light and fluffy
  4. Add the salt, vanilla and eggs on a slower speed. Allow to mix well.
  5. Add flour mixture and mix until just combined
  6. Add the chocolate chips
  7. Cover the bowl and leave in the fridge for at least half an hour to an hour to stop cookie dough from spreading too much.
  8. Line a flat baking tray with greaseproof paper and place 2 tbsp size balls of dough, that are around 2 inches apart.
  9. Bake for about 13-15 minutes until golden brown. (less time means the cookie is softer) remove from oven and allow to cool.

Add peanut butter and both sugars and beat until combined well. Beat in eggs, peanut butter and vanilla. Add flour, cornflour, salt, bicarbonate of soda and baking powder. Peanut Butter and Chocolate Chip Cookies. Add in the flour, baking soda and salt to a bowl and whisk together, then add to the wet mixture and stir until completely combined.

So that is going to wrap it up for this exceptional food peanut butter and chocolate chip cookies recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!