Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, peanut butter and chocolate waffles sandwiches. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Peanut Butter and Chocolate Waffles Sandwiches is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Peanut Butter and Chocolate Waffles Sandwiches is something which I have loved my entire life.
Repeat until all waffle quarters have been used, then sprinkle with chocolate chips and powdered sugar. Spread peanut butter over chocolate layer. Toast the waffles according to the package. While toasting, swirl the peanut butter and hot fudge into the ice cream.
To get started with this particular recipe, we must first prepare a few ingredients. You can have peanut butter and chocolate waffles sandwiches using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Peanut Butter and Chocolate Waffles Sandwiches:
- Take 210 g gluten free self raising flour
- Make ready 2 tablespoons caster sugar
- Take 225 ml natural soya yoghurt
- Take 40 g dairy free spread, melted
- Make ready 1 egg
- Prepare 150 ml dairy free milk
- Make ready 4 tablespoons peanut butter
- Prepare 4 tablespoons dairy free chocolate spread (see recipe)
Once the waffle maker is heated pour some of the chocolate batter onto the griddle. I usually try to pour it in a swirl or circle pattern, then follow up and fill in the empty spaces with the peanut butter batter. Use a spatula or spoon to swirl. I love all kinds of waffles.
Instructions to make Peanut Butter and Chocolate Waffles Sandwiches:
- To make the waffles, combine all the ingredients in a large bowl and mix until light and fluffy - Heat up your waffle iron and spray with olive oil - Pour the mixture into the waffle iron and cook for 8 minutes until golden brown
- Add the peanut butter to the basic waffle mix prior to cooking - Once cooked, spread the waffles with dairy free chocolate spread - Sandwich two waffles together and slice diagonally
Use a spatula or spoon to swirl. I love all kinds of waffles. But when you throw peanut butter and chocolate into the batter, well, then I REALLY LOVE waffles! I'm a creature of habit and tend to always have some variations of eggs for breakfast. They are oil-free, egg-free, dairy-free, easy to make and delicious served with Banana Slices and Non-dairy Yogurt or Ice-Cream.
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