Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, eggless dry fruit cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Eggless Dry fruit Cake is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Eggless Dry fruit Cake is something that I have loved my entire life.
A dry Fruit Cake is like a treat to self & esp if it is made at home. To make this eggless fruit cake, you can use any of your favorite dried fruits likes raisins, dried dates, figs, apricots, berries and glace cherries. You can also skip glace cherries if you want to avoid artificial colors. Just replace them with some dried cranberries as they add similar color to the fruit.
To get started with this particular recipe, we have to prepare a few components. You can have eggless dry fruit cake using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Eggless Dry fruit Cake:
- Make ready 1 cup All-purpose Flour (Maida)
- Prepare 1/2 Cup Sugar
- Get 1/2 Cup Milk Cream
- Take 1/2 Cup Condensed milk
- Prepare Pinch Baking soda
- Make ready Pinch Baking Power
- Prepare 10 Drops Vanill Extract
- Prepare 1 teaspoons Lemon Juice
- Take 1/4 Cup Almonds Chopped
- Prepare 1/4 Cup walnuts Chopped
- Prepare 1/4 Cup Raisins
- Make ready 1/2 Cup Milk
- Take Butter for greasing
When you would want to bake something simple and delicious, this special dry fruit cake recipe can be tried. Here, in our eggless dry fruit cake recipe, we have made use of dry fruits like almonds, walnuts, cashew nuts and raisins. Baking: Grease a cake tin; spread some dry fruits in the bottom (I used cherry and some tutti fruiti); put the cake-mix, level it. Cool it fully and invert it.
Steps to make Eggless Dry fruit Cake:
- In a large bowl add together Maida, cream and Condensed milk and normal milk mix with sugar. Mix all ingredients one by one.
- Now baking soda, baking powder, vanilla extract and Lemon Juice and stir well make a smooth batter.Now add all the chopped nuts and dry fruits mix well.
- Preheat the oven at 350 F for 5-6 minutes.Take a baking pan and grease with Butter. Pour the mix and back for 40 minutes as a same temperature.
- After 40 minutes colour will come Brown means cake is prepared. Transfer the cake to a cool rack after 20-25 minutes serve with coffee.
Baking: Grease a cake tin; spread some dry fruits in the bottom (I used cherry and some tutti fruiti); put the cake-mix, level it. Cool it fully and invert it. Now colourful Eggless Dry Fruits and Nuts Cake is ready. Here are some cutaway sections of the cake. There are numerous requests for an eggless fruit cake recipe to bake this Christmas.
So that’s going to wrap this up with this special food eggless dry fruit cake recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!