Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, fresh fruit cake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Fresh Fruit Cake is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Fresh Fruit Cake is something which I have loved my entire life.
How to make fresh fruit cake filling recipe. I LOVE to make berry fillings. You can totally combine different berries and fruit too. Fresh Fruit Cake adorned with that glowing drip and sparkling fresh berries was not only pleasing for my eyes but amazingly palatable to my taste buds too.
To get started with this particular recipe, we must prepare a few components. You can have fresh fruit cake using 18 ingredients and 26 steps. Here is how you cook that.
The ingredients needed to make Fresh Fruit Cake:
- Get 3/4 cup All-purpose flour/ Maida
- Prepare 1/4 cup Powdered sugar
- Make ready 1/4 tsp Backing soda
- Prepare 1/2 tsp Baking powder
- Get 1 pinch Salt
- Make ready 1/2 cup Milk
- Get 1 tbsp Vinegar
- Prepare 1 tsp Vanilla syrup
- Take As needed Unsalted Butter
- Prepare 2 tbsp Sugar
- Get 1/4 cup Water
- Prepare 1/2 cup Fruits (kiwi, orange, raspberry)
- Make ready handful Almonds (thin slices for decor)
- Make ready 2 cup Whipping cream
- Get 2-3 tbsp Powdered sugar
- Make ready 1 tsp Vanilla essence
- Make ready as needed Multicolour ball sprinkles
- Prepare 8-10 Cherry pieces
See more ideas about Fresh fruit cake, Watermelon cake, Fruit cake. Try this cake with mixed fresh fruit of your choice, but do not use bananas, as they turn brown and mushy too quickly. Top fresh-fruit-cake-filling recipes just for you. This "cake" is made entirely of fresh fruit, which is cleverly arranged in the shape of a cake (basically a carefully arranged fruit salad).
Instructions to make Fresh Fruit Cake:
- Preheat oven at 180C.
- In a bowl add milk and vinegar. Mix well and keep it undisturbed for 10 minutes.
- After 10 minutes you will notice the buttermilk. Keep it aside.
- Slice the fruits according to your choice soak it in sugar syrup.
- In a small pan add water and sugar. Mix it well in low to medium flame until the sugar is dissolved.
- Keep this mixture aside.
- Allow it to cool down.
- When the mixture has cooled down divide the syrup into 2 portions one is to be used for the cake and other is to add chopped fresh fruits and keep it aside.
- Now in a bowl add all-purpose flour, baking soda, powdered sugar, baking powder and salt. Mix well and keep it aside.
- Now in another bowl add milk vinegar mixture, vanilla syrup and butter. Mix well until combined well.
- Now grease a baking tin with oil.
- Pour the cake batter in the greased bowl.
- Bake it in preheated oven for 30 to 35 minutes or until done. After 30 minutes insert a toothpick in the center of the cake to check if it's cooked perfectly.
- After 5 minutes invert the cake gently. Place it on a cooling rack.
- In a wide bowl add ½ pint whipped cream, sugar and vanilla syrup. Using a hand blender beat the cream until stiff peaks form.
- Now keep the bowl of frosting inside the fridge until ready to use.
- Cake is completely cool, slice the cake into layers.
- Cut each layer in half horizontally.
- Now on a cake tray place the bottom layer of the cake.
- Spread few tablespoons of sugar syrup. Now add 1/3 cup of frosting on to this layer of cake.
- Then add chopped fruits from the syrup.
- Repeat process for all layers.
- Top the cake with surface plain icing.
- Sprinkle multicolor balls all over cake.
- With star nossel make a frosting on top.
- Garnish it with cherry
Top fresh-fruit-cake-filling recipes just for you. This "cake" is made entirely of fresh fruit, which is cleverly arranged in the shape of a cake (basically a carefully arranged fruit salad). It was a big hit with my hubby and the rest of our family. Fresh fruit baked into cakes provides a nice contrast of taste and texture, but figuring out how to get the fruit to distribute itself evenly throughout the cake can be a challenge. Your Cake Fresh Fruit stock images are ready.
So that’s going to wrap it up for this special food fresh fruit cake recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
