Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, easy chocolate eclair dessert. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
easy chocolate eclair dessert is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. easy chocolate eclair dessert is something that I have loved my entire life. They’re nice and they look wonderful.
I think this is an incredibly easy, delicious dessert if you make a few alterations. Tips: DON'T use frosting, (in my opinion its too heavy and sweet so it's all you taste) instead use the Chocolate Sauce Recipe below (it'll only take a few. The airy choux pastry is SUPER EASY to work with and VERY versatile. This Easy Peanut Butter-Chocolate Éclair Dessert is a unique dish.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy chocolate eclair dessert using 5 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make easy chocolate eclair dessert:
- Get 1 box honey graham crackers
- Make ready 1 packages cool whip
- Take 1 can chocolate frosting
- Make ready 2 box instant french vanilla puddiing ( you could use chocolate pudding too)
- Prepare 4 cup milk
This may be done by icing the crackers individually before laying on pudding, then filling in the spaces with the remaining. A Different Chocolate Eclair Cake (Dessert) Food.com. · Chunky Monkey Eclair Cake - An easy no-bake dessert with layers of graham crackers, peanut butter filling, and bananas. This chocolate eclair cake takes the decadence of a classic pastry and turns it into a simple homemade dessert! A no-bake dessert perfect for summer.
Steps to make easy chocolate eclair dessert:
- Use a 9"x 13" pan
- Open box of honey grahams and lay down flat in the pan for your first layer.
- now take 1 box of instant pudding & mix with 2 cups of cold milk
- Into the pudding now mix 1/2 of the cool whip and spread over first layer of graham crackers
- Lay down another layer of honey grahams on top of pudding layer
- Mix the second box of pudding with 2 cups of milk and then mix the rest of the cool whip in an pour that over the last layer of grahams
- Now put one last layer of honey graham crackers on top
- Use the microwave to melt frosting (20-30 secs. stirring every 10 secs.)
- Pour the frosting over graham crackers and spread out evenly
- now refrigerate at least an hour, overnight will be better to give the crackers a chance to soften in the pudding
This chocolate eclair cake takes the decadence of a classic pastry and turns it into a simple homemade dessert! A no-bake dessert perfect for summer. This Chocolate Eclair Dessert is the first recipe in the Easy Kid Recipes Series. It is a beginner's guide to the world of cooking for children and/or adults. Step-by-step instructions, as well as pictures, are included.
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