Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cream cheese ♡ white chocolate truffle. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
These cream cheese chocolate truffles are incredibly easy. I made these rolled in cocoa powder, powdered sugar and finely ground walnuts. They are so pretty and impressive - a perfect addition to your holiday cookie platter. Ingredients for Cream Cheese Chocolate Truffles irish cream liqueur, white chocolate, heavy cream, macadamia nuts.
Cream Cheese ♡ White Chocolate Truffle is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Cream Cheese ♡ White Chocolate Truffle is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have cream cheese ♡ white chocolate truffle using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Cream Cheese ♡ White Chocolate Truffle:
- Get 100 grams Cream cheese
- Make ready 40 grams White Chocolate
- Prepare 30 grams Sugar
- Get 2 tsp Rum
- Take 25 grams Dried Fruits (Raisins or Mixed)
- Take 15 grams Walnuts
- Make ready 1 Van Houten Pure Cocoa
- Make ready 1 dash under 1/2 teaspoon ※Optional: Cinnamon powder
Allow the white chocolate coating to set at room temperature. Transfer the truffles to an airtight container and. These cream cheese truffles are made with just a handful of ingredients, but they have a deep, complex flavor thanks to the cream cheese. We made the truffles with coffee and rum flavor, but you can get creative and add another flavoring extracts, citrus zest, nuts, or coconut flakes to customize.
Steps to make Cream Cheese ♡ White Chocolate Truffle:
- Bring the cream cheese to room temperature or heat in the microwave to soften. Chop the walnuts and dried fruits into moderately fine pieces.
- Chop the white chocolate finely and microwave in a heat-resistant dish to soften. Mix well until all the chocolate is smoothly melted.
- Put the cream cheese in a bowl and use a whisk to whip until smooth. Add the sugar and mix. Add the rum and continue mixing.
- Now add the melted white chocolate and mix it in. When it becomes smooth, add the walnuts and dried fruits. Mix everything together.
- It's fine to leave it in the bowl but if you want it to harden quickly, spread it flat and cool it in the refrigerator until it becomes easier to roll. Chilling it for about 2 hours should be fine.
- Sift cocoa powder into a bowl and lightly coat your hands with butter or moisten them and form the dough into balls. Roll around in the cocoa powder to coat.
- The balls are difficult to handle while they're still sticky, but once they're coated with cocoa powder, you'll be able to shape them nicely.
- Sprinkle cocoa powder through a tea strainer and onto the chocolate from above. Leave in the fridge for at least 1.5~2 hours, or chill overnight until hardened. Then they're finished.
- They are so soft that they melt in your mouth.♡ Before wrapping, sprinkle cocoa powder one more time for that extra touch to improve the presentation. ♫
- P.S.♫ These smell and taste wonderful if you mix in about 1/2 teaspoon of cinnamon powder with the cocoa powder. Please give it a try.❤
These cream cheese truffles are made with just a handful of ingredients, but they have a deep, complex flavor thanks to the cream cheese. We made the truffles with coffee and rum flavor, but you can get creative and add another flavoring extracts, citrus zest, nuts, or coconut flakes to customize. Chocolate Cream Cheese Truffles - Low Carb. This is a really simple chocolate cream cheese truffles recipe. It would make a great gift for a diabetic friend or someone trying to lose weight on low carb.
So that is going to wrap it up for this exceptional food cream cheese ♡ white chocolate truffle recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!