Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, for valentine's day! really easy soft chocolate truffles. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
For Valentine's Day! Really Easy Soft Chocolate Truffles is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. For Valentine's Day! Really Easy Soft Chocolate Truffles is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook for valentine's day! really easy soft chocolate truffles using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make For Valentine's Day! Really Easy Soft Chocolate Truffles:
- Take 150 grams Chocolate
- Prepare 120 grams Castella cake
- Get 100 ml Heavy cream
- Make ready 2 tbsp Rum
- Get 1 Cocoa powder
Instructions to make For Valentine's Day! Really Easy Soft Chocolate Truffles:
- Crumble the Castella cake into small pieces by hand and sprinkle with rum. (The picture shows Castella cake with dried fruits.)
- Heat heavy cream in the microwave and add the chopped chocolate. The chocolate should easily melt.
- Add the chocolate into the castella and combine well.
- Drop heaping tablespoons of the chocolate mixture onto a small sheet pan and chill in the freezer for 10 minutes.
- Shape the chocolate into balls with your hands and dust with cocoa powder. It's really easy!
- This is how they look like when cut in half. They look just like chocolate truffles, but are much easier to make.
So that’s going to wrap this up for this exceptional food for valentine's day! really easy soft chocolate truffles recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!