Chocolate Truffle cake
Chocolate Truffle cake

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chocolate truffle cake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chocolate Truffle cake is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Chocolate Truffle cake is something that I’ve loved my entire life.

Learn how to make Chocolate Truffle Cake at home as our Chef Upasana brings this simple and quick dessert recipe on Rajshri Food. This Drunken Chocolate Truffle Cake is made with a moist chocolate cake recipe, chocolate truffle filling & chocolate frosting - all infused with chocolate liqueur for a delicious "drunken" cake! This cake uses chocolate four ways: ganache (chocolate cream frosting), chocolate cake layers, shavings, and cocoa. This outrageous chocolate cake was born from a lucky mistake.

To get started with this recipe, we have to prepare a few ingredients. You can have chocolate truffle cake using 20 ingredients and 18 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Truffle cake:
  1. Take Sponge cake
  2. Make ready 4 eggs
  3. Make ready 2 cup all-purpose flour
  4. Take 2 cup powdered sugar
  5. Get 2 baking powder
  6. Prepare 1 baking soda
  7. Prepare milk
  8. Make ready 4 cocoa
  9. Get 1/4 cup milk
  10. Prepare 1 cup oil or butter
  11. Make ready 1 vanilla extract
  12. Get Sugar Syrup
  13. Make ready 1/2 cup water
  14. Make ready 4 sugar
  15. Prepare Icing
  16. Take 2 cup chopped dark chocolate
  17. Prepare 1 cup fresh cream
  18. Take Garnishing
  19. Make ready 1/2 cup whipping cream
  20. Prepare grated chocolate

This chocolate truffle cake is the perfect cake for any celebration! Silky smooth truffle layer sits atop a chocolate cake layer, you will only want a small slice of this indulgent dessert to satisfy your. Chocolate truffle cake is one of our favourite hybrid desserts - taking the best of decadent chocolate truffles and turning it into a rich, fluffy and (extremely!) moreish cake - a chocoholics dream! Just before serving, decorate cake: Sprinkle confectioners' sugar through fine sieve over star stencil for a pretty design (see Tips & Techniques).

Steps to make Chocolate Truffle cake:
  1. Beat eggs and sugar in a dish till the mixture is double in volume.
  2. Sift flour, baking powder and baking soda and add to the mixture
  3. Add oil, vanilla extract and cocoa to the mixture and mix well.
  4. The mixture will turn very chocolaty, yet very thick. Add some milk to loosen it.
  5. The mixture now becomes smooth yet thick and still looks very chocolaty.
  6. Grease a baking dish with a little oil. And add the prepared batter to it.
  7. Set the microwave on max power and for a duration of about 5-7 mins.
  8. After the cake is done, insert a toothpick in the centre of the cake and pull it out. If it comes out clean, your cake is perfect and ready. If not, microwave it for a couple more minutes.
  9. Remove the cake from the dish and cur it into 2 horizontally.
  10. For sugar Syrup, bring the water and sugar mixture to a boil, and stir so that the sugar dissolves well.
  11. For Icing, heat the cream in a saucepan and keep stirring to make it smooth. Turn off the flame, add the chopped chocolate and mix well. Let the mixture cool.
  12. Place the lower half of the cake on a turn table or the serving dish.
  13. Pour half of the sugar Syrup over the lower half, spreading it evenly.
  14. Using a spatula or a knife, cover the top of the lower half with some of the icing.
  15. Place the other half on top of the lower half, and pour the remaining sugar Syrup.
  16. Use the remaining Icing to cover the top of the cake, and it's sides.
  17. For garnishing, decorate the cake with whipped cream (or heavy cream whipped well with sugar and vanilla extract), and cover it with grated chocolate.
  18. Allow the cake to set in the refrigerator for atleast 1 hour.

Chocolate truffle cake is one of our favourite hybrid desserts - taking the best of decadent chocolate truffles and turning it into a rich, fluffy and (extremely!) moreish cake - a chocoholics dream! Just before serving, decorate cake: Sprinkle confectioners' sugar through fine sieve over star stencil for a pretty design (see Tips & Techniques). Order the cake and surprise your liked one with our different cake. We provide all flavors of cakes like Butterscotch cake, Black forest cake, Chocolate cream cake, Chocolate truffle cake. Biting into this lusciously creamy Paleo Chocolate Truffle Cake feels and tastes just like you're eating rich and creamy Chocolate Truffles with a fork… Mother's Day is just a few days away and perhaps.

So that’s going to wrap it up with this exceptional food chocolate truffle cake recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!