Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chocolate truffle cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Learn how to make Chocolate Truffle Cake at home as our Chef Upasana brings this simple and quick dessert recipe on Rajshri Food. This Drunken Chocolate Truffle Cake is made with a moist chocolate cake recipe, chocolate truffle filling & chocolate frosting - all infused with chocolate liqueur for a delicious "drunken" cake! This cake uses chocolate four ways: ganache (chocolate cream frosting), chocolate cake layers, shavings, and cocoa. This outrageous chocolate cake was born from a lucky mistake.
Chocolate truffle cake is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Chocolate truffle cake is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chocolate truffle cake using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate truffle cake:
- Take 1/2 kg chocolate sponge cake
- Prepare as needed Chocolate truffle cream
- Make ready 1/2 cup sugar syrup
- Take As needed Choco chips
- Make ready 150-100 grams whipped cream
This chocolate truffle cake is the perfect cake for any celebration! Silky smooth truffle layer sits atop a chocolate cake layer, you will only want a small slice of this indulgent dessert to satisfy your. Chocolate truffle cake is one of our favourite hybrid desserts - taking the best of decadent chocolate truffles and turning it into a rich, fluffy and (extremely!) moreish cake - a chocoholics dream! Just before serving, decorate cake: Sprinkle confectioners' sugar through fine sieve over star stencil for a pretty design (see Tips & Techniques).
Instructions to make Chocolate truffle cake:
- Chocolate truffle cream:- - take a 250 gm amul cream - 300 gm dark chocolate slab - heat cream when cream boil
- Add chocolate pieces and mix well till chocolate completely melt it
- Chocolate cream ;- - In chocolate truffle cream add whipped cream mix well
- Apply sugar syrup and then put the 2nd and top layer repeat the process again.Cover the top and side of the cake with chocolate truffle cream.
- Keep it into freeze for 20 minutes.Keep cake on a cake base stand, spread onset chocolate truffle cream on top and side again - Decorate with chocolate cream by star nozzle technique and choco chips
- Method:- - Thinly remove the top layer of the cake.Cut the cake into 3 layer put the bottom layer on cake stand
- Apply sugar syrup and then put the 2nd and top layer repeat the process again.cover the top and side of the cake with chocolate truffle cream.keep it into freeze for 20 minutes.Keep cake on a cake base stand spread onset chocolate truffle cream on top and side again - decorate with chocolate cream by star nozzle technique and choco chips
Chocolate truffle cake is one of our favourite hybrid desserts - taking the best of decadent chocolate truffles and turning it into a rich, fluffy and (extremely!) moreish cake - a chocoholics dream! Just before serving, decorate cake: Sprinkle confectioners' sugar through fine sieve over star stencil for a pretty design (see Tips & Techniques). Order the cake and surprise your liked one with our different cake. We provide all flavors of cakes like Butterscotch cake, Black forest cake, Chocolate cream cake, Chocolate truffle cake. Biting into this lusciously creamy Paleo Chocolate Truffle Cake feels and tastes just like you're eating rich and creamy Chocolate Truffles with a fork… Mother's Day is just a few days away and perhaps.
So that’s going to wrap this up with this exceptional food chocolate truffle cake recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!