Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chocolate mousse. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chocolate Mousse is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Chocolate Mousse is something that I’ve loved my entire life.
Note: Chocolate mousse is made with raw eggs. If that is a concern, try to find pasteurized eggs. Pasteurized eggs have been briefly exposed to heat to destroy any potential bacteria. Chocolate Mousse may well be the ultimate chocolate fix!
To get started with this particular recipe, we have to prepare a few ingredients. You can have chocolate mousse using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chocolate Mousse:
- Take for mousse
- Make ready 1 3/4 cup heavy whipping cream
- Make ready 10 oz good quality semi sweet chopped
- Prepare 1/4 tsp sea salt
- Prepare 1 tsp dark chocolate Godiva liquor, optional
- Take garnish
- Take freshstrawberrys
- Take whipped cream
- Take 1/4 cup shaved milk chocolate
- Get frosting the glasses
- Take 1 Lemon slice
- Take 1/2 cup granulated sugar
Chocolate mousse that tastes like something from a restaurant, with the ease of instant pudding! A creamy chocolate mousse flavored with Irish cream. I really didn't know I could make something so. Chocolate mousse is easily achievable right in your own kitchen, and anyone can make it, but you Pull this chocolate mousse recipe together with four simple ingredients: eggs, cream, sugar, and.
Instructions to make Chocolate Mousse:
- Have chocolate in a large bowl
- Heat cream just to a simmer, either in microwave or stove top. Pour over chopped chocolate, let sit undisturbed for 1 minute to melt chocolate, then whisk until smooth, add salt and Godiva chocolate liquor and whisk in. Chill uncovered until very cold at least 4 hours or overnight
- Beat cold chocolate until it forms soft fluffy peaks
- If you want your glasses to have decorative frosted rims run a lemon slice around the rim of the glass and dip in granulated sugar
- Spoon whipped mousse into glasses, garnish with Strawberries, shaved milk chocolate and whipped cream
I really didn't know I could make something so. Chocolate mousse is easily achievable right in your own kitchen, and anyone can make it, but you Pull this chocolate mousse recipe together with four simple ingredients: eggs, cream, sugar, and. That (and the delicious chocolate flavor) is why I love this recipe so much. Chocolate mousse is the decidedly decadent, old-school dessert you've been overlooking for far This chocolate mousse is the fastest, fanciest dessert I know, and the results are so creamy, rich. This Chocolate Mousse is thick, rich, creamy, and a perfect dessert for entertaining!
So that is going to wrap it up with this special food chocolate mousse recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
