Chocolate Mousse
Chocolate Mousse

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chocolate mousse. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Note: Chocolate mousse is made with raw eggs. If that is a concern, try to find pasteurized eggs. Pasteurized eggs have been briefly exposed to heat to destroy any potential bacteria. Chocolate Mousse may well be the ultimate chocolate fix!

Chocolate Mousse is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Chocolate Mousse is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have chocolate mousse using 9 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Mousse:
  1. Make ready 200 g Chocolate
  2. Take 3/4 cup Cream
  3. Get 8 Oreo Cookies
  4. Prepare 1 & 1/2 tsps Butter Melted
  5. Prepare 3/4 tsp Gelatin
  6. Make ready 2 tbsps Water
  7. Make ready 1 tbsp Caramel Syrup
  8. Make ready 1 cup Cream Whipped
  9. Prepare Chocolate shavings

Chocolate mousse that tastes like something from a restaurant, with the ease of instant pudding! A creamy chocolate mousse flavored with Irish cream. I really didn't know I could make something so. Chocolate mousse is easily achievable right in your own kitchen, and anyone can make it, but you Pull this chocolate mousse recipe together with four simple ingredients: eggs, cream, sugar, and.

Steps to make Chocolate Mousse:
  1. In a bowl put dark chocolate and cream and microwave it.
  2. Whisk the melted chocolate and cream and let it cool.
  3. Grind the oreo cookies into a fine powder.
  4. Add melted butter to oreo cookie powder and mix it well.
  5. Make a thin layer in the base of the serving glass and refrigerate it for few mins.
  6. Soak Gelatin in water for at least 5 mins and add it to the chocolate mixture.
  7. Add caramel Syrup and whisk it and refrigerate it for about 10 mins.
  8. Add whipped cream to the chocolate mix and mix it well with a spatula.
  9. Pour the chocolate mousse onto the Oreo cookie base serving glass.
  10. Set for another 15 mins in freezer.
  11. Garnish it with whipped cream, chocolate piece and Oreo cookie on top and the dessert is ready to be served.

I really didn't know I could make something so. Chocolate mousse is easily achievable right in your own kitchen, and anyone can make it, but you Pull this chocolate mousse recipe together with four simple ingredients: eggs, cream, sugar, and. That (and the delicious chocolate flavor) is why I love this recipe so much. Chocolate mousse is the decidedly decadent, old-school dessert you've been overlooking for far This chocolate mousse is the fastest, fanciest dessert I know, and the results are so creamy, rich. This Chocolate Mousse is thick, rich, creamy, and a perfect dessert for entertaining!

So that is going to wrap this up for this exceptional food chocolate mousse recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!