Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chocolate mousse. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Note: Chocolate mousse is made with raw eggs. If that is a concern, try to find pasteurized eggs. Pasteurized eggs have been briefly exposed to heat to destroy any potential bacteria. Chocolate Mousse may well be the ultimate chocolate fix!
Chocolate Mousse is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Chocolate Mousse is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have chocolate mousse using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chocolate Mousse:
- Get 3/4 cups Dark Chocolate grated
- Get 1 cup Whipping Cream
- Prepare 2 tbsp powder sugar
Chocolate mousse that tastes like something from a restaurant, with the ease of instant pudding! A creamy chocolate mousse flavored with Irish cream. I really didn't know I could make something so. Chocolate mousse is easily achievable right in your own kitchen, and anyone can make it, but you Pull this chocolate mousse recipe together with four simple ingredients: eggs, cream, sugar, and.
Instructions to make Chocolate Mousse:
- Melt the dark chocolate in microwave oven on HIGH for one minute. Alternately you can melt it on a double boiler.
- Whip the fresh cream along with sugar till stiff. Fold the melted chocolate into the whipped cream.
- Transfer the mixture into a glass serving bowl or into individual glasses and set in the refrigerator.
- Garnish as you want and serve chilled.
I really didn't know I could make something so. Chocolate mousse is easily achievable right in your own kitchen, and anyone can make it, but you Pull this chocolate mousse recipe together with four simple ingredients: eggs, cream, sugar, and. That (and the delicious chocolate flavor) is why I love this recipe so much. Chocolate mousse is the decidedly decadent, old-school dessert you've been overlooking for far This chocolate mousse is the fastest, fanciest dessert I know, and the results are so creamy, rich. This Chocolate Mousse is thick, rich, creamy, and a perfect dessert for entertaining!
So that’s going to wrap it up for this exceptional food chocolate mousse recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
