Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, chocolate mousse cups. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chocolate mousse Cups is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Chocolate mousse Cups is something that I have loved my whole life. They are nice and they look wonderful.
Edible chocolate cups caring chocolate mousse inside. insane! You don't have to temper the chocolate for the cups. This Easy Chocolate Mousse recipe is equally delicious and versatile. This Chocolate Mousse Recipe is THE BEST!
To get started with this recipe, we have to first prepare a few components. You can have chocolate mousse cups using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate mousse Cups:
- Make ready 1/2 cup dark chocolate
- Make ready 1/2 cup white chocolate
- Take 1 cup heavy whipping cream
- Prepare 5 oreo cookies
- Prepare 1 tsp butter
These raspberry chocolate cups are a chocolate lover dream come true. This Chocolate Mousse Cup is definitely a chocolate piece de resistance. Monday I shared pictures and details from my trip to East Bali. Today, I'm sharing the second half of the trip.
Steps to make Chocolate mousse Cups:
- Melt dark chocolate using double boiler or microwave & coat silicone moulds with melted chocolate. Let them set for atleast an hour.
- Meanwhile preapre the white chocolate mousse by whipping heavy cream (add 1/4 cup sugar if using unsweetened) & then add melted white chocolate to this. Mix well & the mousse is ready.
- Now unmould the chocolate cups. (Silicon is flexible so it's quite easy to unmould it but be gentle while doing this so that you dont end up breaking the cups)
- Now crush some oreo cookies or any other chocolate cookies of your choice & make a crumble base to fill the cups by adding little butter.
- Top the cups with white chocolate mousse using a piping bag. & decorate with some sprinkles.
Monday I shared pictures and details from my trip to East Bali. Today, I'm sharing the second half of the trip. In a saucepan, bring half the cream to a boil. Cover with plastic wrap and refrigerate while preparing the white chocolate topping. How long can chocolate mousse last?
So that’s going to wrap this up with this special food chocolate mousse cups recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
