Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, two ingredients chocolate mousse. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Two Ingredients chocolate mousse is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Two Ingredients chocolate mousse is something that I have loved my whole life. They are fine and they look fantastic.
It normally has a smooth, light and airy. These two ingredients chocolate mousse is simply genius. It's so darn easy and is so delicious. It just takes two ingredients, little time to make, it is Chocolate mousse is a soft prepared sweet dish.
To begin with this recipe, we must prepare a few ingredients. You can have two ingredients chocolate mousse using 2 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Two Ingredients chocolate mousse:
- Make ready 250 gms dark chocolate
- Prepare 250 gms heavy whipping cream
You can flavor the mousse with cinnamon, vanilla, orange, cayenne pepper or replace some of the water with your. This easy chocolate mousse makes the most of its two ingredients by using the cream three different ways. You'll melt the chocolate with some of the cream to create a soft ganache, whip more cream to soft peaks for garnishing, and then whip the rest to medium peaks for the mousse. You only need two ingredients for this chocolate mousse and it's healthier than regular chocolate mousse.
Steps to make Two Ingredients chocolate mousse:
- Melt chocolate and cream together in microvave for 30 secs and again repeat for 30 secs..
- Cool it and keep it in fridge for 4 to 5 hours..
- Remove from fridge and beat with a egg beater till it becomes soft and creamy..
- Fill it in a piping bag and fill in shot glasses or cups..
- This you can also use on cakes as frosting..
You'll melt the chocolate with some of the cream to create a soft ganache, whip more cream to soft peaks for garnishing, and then whip the rest to medium peaks for the mousse. You only need two ingredients for this chocolate mousse and it's healthier than regular chocolate mousse. It doesn't contain egg yolks, heavy cream, or the other fattening ingredients usually found in a chocolate mousse recipe, but you'd never guess! It's so rich and chocolatey no one will even know. Which two-ingredient chocolate mousse was the best chocolate mousse?
So that’s going to wrap it up for this special food two ingredients chocolate mousse recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
