Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate mousse - made with tofu (vegan). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
If you've never tried a silken tofu chocolate mousse before, this recipe will take you completely by surprise! This indulgent dessert is made with just three ingredients: silken tofu, dark chocolate. Sometimes, I just need a little chocolate and this dairy-free silken tofu vegan chocolate mousse recipe fills the spot without me having to wear it on my hips. Props to tofu for being utterly undetectable in this fudgy four-ingredient dessert.
Chocolate mousse - made with tofu (vegan) is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Chocolate mousse - made with tofu (vegan) is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have chocolate mousse - made with tofu (vegan) using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate mousse - made with tofu (vegan):
- Make ready 300 g pack silken tofu
- Make ready 1/4 cup cacao powder
- Take 2 tbsp maple syrup
- Make ready 1 tsp vanilla extract
- Get 1 tsp ground cinnamon
- Make ready raspberries
I like to think that since the tofu has protein it makes this even a bit healthy! For the ingredients I recommend almond or soy milk. Skip some of the others like rice milk which is too watery. Lower in fats and carbs but still spoon licking delicious!
Steps to make Chocolate mousse - made with tofu (vegan):
- Drain the tofu. Add everything (except the raspberries) to the blender. Blend on high until smooth.
- Chill in the fridge for at least 15 minutes.
- Put some raspberries into the bottom of your serving bowl. Scoop some mousse on top. I add another layer of raspberries then mousse. And decorate with a few raspberries on top. Enjoy 😋
Skip some of the others like rice milk which is too watery. Lower in fats and carbs but still spoon licking delicious! The darker the chocolate you use the better. The mousse feels light but it's still quite rich so I would say this recipe makes. Rich chocolate mousse that's sweetened with dates!
So that is going to wrap this up with this special food chocolate mousse - made with tofu (vegan) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
