Orange Cake
Orange Cake

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, orange cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Orange Cake is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Orange Cake is something that I have loved my entire life.

This fluffy Orange Cake made with fresh orange juice and orange zest gives it that perfect amount of orange flavor. Use Orange Juice and Fresh Orange Zest to impart orange flavor into the cake. How to make a super easy whole orange cake. Just put everything and blend them away, that's how easy this recipe is :).

To begin with this recipe, we must prepare a few ingredients. You can cook orange cake using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Orange Cake:
  1. Get 11/4 cup maida
  2. Take 1 cup sugar
  3. Prepare 3/4 cup unsalted butter (melted)
  4. Take 5 eggs
  5. Get 1 orange (juice with pulp)
  6. Take 1 tbsp orange tang powder
  7. Take 2 tsp baking powder
  8. Take For frosting:
  9. Prepare 2 tbsp orange tang powder
  10. Get 2 tbsp powdered sugar
  11. Prepare 150 grams heavy cream

This everyday orange cake recipe is easy to make and only gets better over time. I'm not the only My mom is famous for her orange cake, or perhaps for letting me sneak in a slice before it cooled down. See more ideas about Orange cake, Cupcake cakes, Cake recipes. Only use fresh orange juice and orange zest.

Instructions to make Orange Cake:
  1. Beat sugar, butter, tang powder, orange juice and egg in a blender or in electric beater.
  2. Sieve and add maida and baking powder in liquid mixture.
  3. Gently fold everything together and pour it in a baking tray which is lined up with parchment paper.
  4. Bake in a preheated oven for 40 minutes(180-degree c).
  5. Once it's done, allow it to cool down completely.
  6. Whip heavy cream in a mixing bowl with beater by adding tang powder and powdered sugar, till it forms a peak.
  7. Apply it in the cake and garnish with orange pulp and sprinkle some tang powder and serve cool.

See more ideas about Orange cake, Cupcake cakes, Cake recipes. Only use fresh orange juice and orange zest. With in-depth notes and video presentation. For this super easy orange cake, just put all the ingredients in the blender and blend them away, that's how easy this recipe is. A very fast recipe to prepare with no time at all.

So that is going to wrap this up with this exceptional food orange cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!