Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, keto avocado chocolate mousse. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Keto Avocado Chocolate Mousse is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Keto Avocado Chocolate Mousse is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook keto avocado chocolate mousse using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Keto Avocado Chocolate Mousse:
- Take 2 Ripe Avocados
- Take 1 Cup Double Cream
- Take 1/4 Cup Unsweetened Cacao Powder
- Prepare Powdered Erythritol (To Taste)
- Get 1 Teaspoon Vanilla Essence
- Get Berries or Pomegranate Seeds for Topping
Steps to make Keto Avocado Chocolate Mousse:
- Scoop Avocado out of the skin and remove pit.
- Put all ingredients into a blender and blend until smooth.
- Scoop into individual glasses and refrigerate for 30 Minutes.
- When ready to serve, top with berries or pomegranate seeds.
So that’s going to wrap this up with this exceptional food keto avocado chocolate mousse recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
